COOKING / Regional & Ethnic / American / Middle Western States Books
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| 21) |
The Plymouth Heritage Cookbook
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First Page Publications, 1997-09. Spiral-bound. Good. Edge and corner wear. Creased cover. Spiral binding. Pages still clean and tight. ... more information
Offered by Colorado's Used Bookstore, Inc. (Colorado, United States) +/- |
Price: $10.00
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| 22) |
The Great Chicago Melting Pot Cookbook
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soft cover. 7" x 10. A city with the representation of literally hundreds of ethnic groups, Chicago has rightfully earned its nickname as the melting pot of America. The authors of The Great Chicago Melting Pot Cookbook have selected a representative group of these nationalities and, in over 400 recipes, have presented the best of their native cuisine. One of the most distinguishing characteristics of a culture is its cooking and The Great Chicago Melting Pot Cookbook is a delightful way to get acquai... more information
Offered by ICR Books (Pennsylvania, United States) +/- |
Price: $12.95
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| 23) |
Hollyhocks and Radishes Mrs Chard's Almanac Cookbook
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Adventure Pubns, October 1990. First edition, third printing. Paperback. Very Good. 307 pp. Some fading on the spine. This is basically a recipe book, spiced up a bit with letters (correspondence) and pen and ink drawings (printed green) to give it a rustic feel. Free USPS tracking with every US order. Ships from MA. ... more information
Offered by Compelling Perspectives Cookbooks, LLC (Massachusetts, United States) +/- |
Price: $7.50
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| 24) |
Kansas Cookbook: Recipes from the Heartland
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Lawrence, Kansas, U.S.A.: Univ Pr of Kansas, 1989. 476 pgs. Clean, lightly used spirally bound copy.. First Edition. Paperback. Near Fine. ... more information
Offered by The Book Guardian (Missouri, United States) +/- |
Price: $12.00
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| 25) |
The Cincinnati Cookbook: Household Guide Embracing Menu, Daily Recipes, Doctors
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A 1908 household guide is reproduced here in all its fascinating entirety, including 23 photos.
University of Iowa Press, 1994-04. Hardcover. Very Good. Hardcover in dj. Very light wear on dj. Pages are very clean and tight. Gift inscription on front end page. SHIPS QUICKLY! ... more information
Offered by Pansy's Books (Colorado, United States) +/- |
Price: $6.00
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| 26) |
Hoosier Hospitality Favorite Recipes from Indiana's Finest Bed & Breakfast Inns
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Winters Pub, 1997-06. Paperback. Good. Ex-library book with call #'s and library stamps and stickers. Very minor shelf wear on cover and edge. Pages are nice, clean, and unmarked. ... more information
Offered by For The Love Of Books (Indiana, United States) +/- |
Price: $19.95
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| 27) |
Restaurant Recipes of the Ozarks: Arkansas
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Springfield MO: JEC Publishing Company Restaurant Recipes, 2006. Spiral binding. Very light wear to the bottom corners. Corners are square. Spine is tight and there are no loose pages. Several pages of color photographs. There are no marks or writing in the book. Cover colors are bright and sharp.. First Edition. Soft Cover. VG+/No Jacket. 8vo - over 7¾" - 9¾" tall. ... more information
Offered by First Class Used Books (Missouri, United States) +/- |
Price: $18.00
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| 28) |
Best Recipes of Minnesoda Inns and Restaurants
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Amherst, Wisconsin, U.S.A.: Amherst Press, 1987. First Edition. Trade Paperback. Very Good. ... more information
Offered by Storybook House (Ontario, Canada) +/- |
Price: CAD $10.00
($9.54)
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| 29) |
Best Recipes of Illinois Inns and Restaurants
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Amherst, Wisconsin, U.S.A.: Amherst Press, 1988. First Edition. Trade Paperback. Very Good. ... more information
Offered by Storybook House (Ontario, Canada) +/- |
Price: CAD $10.00
($9.54)
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| 30) |
Best Recipes of Minnesota Inns and Restaurants {FIRST EDITION}
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Amherst, Wisconsin, U.S.A.: Amherst Press, 1987. "All of this results in the wonderful Lucullan feast for all us consumers. Even if you are not a person who enjoys going out to eat, you can, through cookbooks like this one. 'eat out'. This book reflects the use by imaginative chefs on the local produce. They offer us such delicacies as Wild Rice Soup, Pheasant Pate en Croute, and Lamb Loin in Puff Pastry to name just three." This book has 134 pages.. ISBN: 0-910122-97-0. First Edition {Thi... more information
Offered by Glued To The Tube Books (Minnesota, United States) +/- |
Price: $9.75
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| 31) |
Best Recipes of Michigan Inns and Restaurants
FREE SHIPPING TO U.S.
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Amherst, Wisconsin: Palmer Publications, Inc. . 1987. First Edition. Soft Cover. 0942495020 Very Good- Cover laminate starting to peel around cover margins; otherwise clean and tight with light cover edgewear. . ... more information
Offered by The Curiosity Book Shop (Massachusetts, United States) +/- |
Price: $7.50
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| 32) |
Best Recipes of Illinois Inns and Restaurants (Best Recipes of)
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Amherst Press (WI). New. Trade paperback. NEW NEW NEW; never read; never sold. Nothing more to say. Book new, No remainder mark. No spine creasing In sealed plastic protection. 1st ed. 1988. Trade paperback. ... more information
Offered by BookZone U.S.A. (Illinois, United States) +/- |
Price: $7.80
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| 33) |
BEST RECIPES OF MICHIGAN INNS AND RESTAURANTS
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Wisconsin: Palmer Publications, Inc, 1987 ...Paperback. 138 Pages. A good copy in clean bright pictorial softcovers, very minor shelf wear. Packed securely and dispatched promptly.. First Edition. Soft Cover. Good. 4to - over 9¾" - 12" tall. ... more information
Offered by DISCOVERY BOOKSHOP (Carmarthenshire, United Kingdom) +/- |
Price: £6.50
($10.36)
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| 34) |
Savoring the Seasons of the Northern Heartland
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More than 200 seasonal recipes from the upper Midwest--Minnesota, Michigan, Iowa, and North Dakota. The dishes draw on the th... read more
New York: Alfred a Knopf Inc, 1994. 395pgs, signed by both authors, beautiful copy. Second Printing. Cloth. Fine/Fine. ... more information
Offered by Juniper Point Books (New York, United States) +/- |
Price: $20.00
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| 35) |
Seasons of Plenty : Amana Communal Cooking
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Ames, IA, U.S.A.: Ames, IA, U.S.A.: Iowa State Press, 1994, 1994. Hb. VG+/VG+. 235pp. Index, Illus. Light wear, DJ: light wear.. Hb. VG+/VG+. ... more information
Offered by Priceless Books (Illinois, United States) +/- |
Price: $12.50
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| 36) |
Savoring the Seasons of the Northern Heartland
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More than 200 seasonal recipes from the upper Midwest--Minnesota, Michigan, Iowa, and North Dakota. The dishes draw on the th... read more
N. Y.: Alfred A. Knopf, 1994. Hard cover is in fine condition as is the price clipped dust jacket. Has gift inscription on fly page. Is signed by Lucia Watson on the title page." happy cooking Lucia Watson ". 200 recipes blending bold, new flavors with the traditional foods of the uper midwest. Is A Nice Copy !!!. Signed by Author. First Edition. Hard Cover. Fine/Fine. ... more information
Offered by Corliss Books (Arizona, United States) +/- |
Price: $30.00
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| 37) |
Seasons of Plenty: Amana Communal Cooking
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Ames, IA: Iowa State University Press, 1994 First printing. Illustrated by Rachel Ehrman. Recipes from an American communal society that lasted over 80 years, collected by the Amana Arts Guild. Fine in fine p-c dust jacket.. First Edition. Hard Cover. Fine/Fine. ... more information
Offered by March Hare Books (California, United States) +/- |
Price: $20.00
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| 38) |
SEDONA'S RED ROCK RECIPES
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Flagstaff, Arizona: Northland Publishing, 1994. (vii) 135 pp. Light rubbing on the corners with a flat uncreased spine; no interior markings. Illustrated with black and white photographs. The Chapters are: Cooking Notes; Hors d'Oeuvres; Soups; Breads; Salads and Dressings; Fish and Seafood; Poultry; Meats; Egg Dishes; Vegetables; Salsas and Sauces; and Desserts; followed by an index of recipes too numerous to list though some of the highlights are: A Casalea; Ahi Tuna Napoleon; Almost-instant Huevos ... more information
Offered by W. Fraser Sandercombe (Ontario, Canada) +/- |
Price: $20.00
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| 39) |
Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks
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Brandon, Mississippi, U.S.A.: Quail Ridge Press, 1992. Near Fine; Spiral Bound; 301 pp.. Spiral Bound. Near Fine. Octavo. ... more information
Offered by The Book House - St. Louis (Missouri, United States) +/- |
Price: $16.50
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| 40) |
Best of the Best from Minnesota: Selected Recipes from Minnesota's Favorite Cookbooks
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Brandon, Mississippi, U.S.A.: Quail Ridge Press, Inc., 1997. "Sixty-four of the leading cookbooks from throughout the Land of 10,000 Lakes have contributed their most popular recipes to create this remarkable collection. Not far removed from Grandma's kitchen, the memories of her cooking can come alive in your kitchen by way of over 400 classic recipes within these pages." This book has 285 pages and is illustrated throughout.. ISBN: 0-937552-81-X. Fourth Printing. Spiral Bound Softcover. Fine... more information
Offered by Glued To The Tube Books (Minnesota, United States) +/- |
Price: $19.75
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