COOKING / Vegetarian Books

Wilshire Book Company, 1972. Paperback. New/new. If we have become adept at certain gardening and cooking abilities it is from practical experience and from a steady regard for the convenience, natural bounty, the deliciousness, and the economy of a home garden.Garden fresh food is succulent, brimming with flavor and health. Such home garden food should be cooked differently from truck-farm food, which has been bred to take the hardships of industrialized farming and long-distance shipping, not ... more information

Offered by Image Book Company (Australia) +/-

NY: GT Publishing Corp., 1998. I bought this book mostly for the stories and illustrations, but was surprised by how good the recipes are! Almost every recipe I've tried from this book has been a great success and added to my permanent recipe file, and I am fairly confident whenever I try something new from this cookbook that it will turn out well. Some of my new regular favorite meals include the Risotto with Asparagus and Pine Nuts, the Porcini Omelet with Feta and Sage and the Whole-Wheat Vegetarian Pie.... more information

Offered by The Long Island Book Company (Georgia, United States) +/-

New York, New York, U.S.A.: Quill, 2002. Minor cover wear. Sticker remnant. Remainder mark on bottom. Clean pages. Measures 6 1/4" x 9 1/4" tall. 344 pages includes index. You don't have to choose between good food and good health anymore! ...150 wonderful ways to make it fast, delicious, and fun. . ISBN: 0060928115. Reissued . Trade Paperback. Very Good. LOW FAT DIET COOKERY REDUCING. ... more information

Offered by H. M. Smith (used books) (Ontario, Canada) +/-

London: Hamlyn Publishing Group, 1984. 224pp inc index and a plethora of colour photos - More than 350 recipes collected from "some of our favourite publications". The collection includes recipes, tips and tricks for soups and starters, fish and seafood, poultry and game, meat dishes, vegetarian dishes, vegetables and salads, rice and pasta, fondue cookery, barbecues and picnics, hot puddings, cool desserts, baking, preserving and a chapter of information about kitchen appliances. Book is immacula... more information

Offered by Books at Star Dot Star (West Midlands, United Kingdom) +/-

New York, NY, U.S.A.: G T Publishing Corporation, 1998. 1st Ed., 1st Printing so stated, number row beginning with 1, HB/DJ, AN/NF, 176 pp. Book has hard glossy boards. DJ has 1/8" tiny closed tear at rear top spine corner. Recipes include: Porcini Omelet with Feta Cheese and Fresh Sage, Honey Oatmeal Muffins, Cauliflower Soup with Aged White Cheddar and Toasted Caraway, Braised Baby Leeks with Roasted-Tomato-and-Herb Sauce, Spinach Dumplings with Roasted Pepper Soubise, Risotto with Asparagus and Pine... more information

Offered by Our Bookshelf (Illinois, United States) +/-

Baltimore MD: Vegetarian Resource Group, 1995. (No markings, VG. Wraps, 96pp. 100 vegetarian passover recipes: eggless blintzes, daryless carrot cream soup, apple latkes, vegetarian chopped "liver", eggless matzo meal pancakes. (1.1 JM FO 74/1. 2nd Printing. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

London: Octopus Books, 1988 (UK) Photo bds, 128pp, index. Colour photos of prepared dishes. 200 recipes with nutritional analyses, calorie-sounted daily meal plans. Metric and British measure to recipe ingredients. Complete conversion booklet provided for the North American food choice system. (1.9 lbs WL FO 34/2). 2nd Printing. Hard Cover. Very Good. 4to - over 9¾" - 12" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

Toronto: Key Porter Books, 1988 Owner's name and date, sauce spots to page edges, crease to cover, about Good(-) only. Glossy photo wraps, 245pp, index. Colour photos of prepared dishes augmented with line diagrams. 200 recipes from the best selling author. Nutritional data for each recipe with each recipe designed for good health, low in fat and high in fibre. A comprehensive cookbook from salads to desserts. (1.9 FO 36/3. 3rd Printing. Soft Cover. Acceptable. 8vo - over 7¾" - 9&fra... more information

Offered by JWMah (British Columbia, Canada) +/-

Rexdale ON: Kellogg Salada Canada Inc., 1984 No markings, VG. 22.5 x 15.5 cm, card cover with colour photo of loaf, muffin, nushroom and glass of milk, side-stapled, unpagainted [24pp counting the covers). Color photos. Recipe ingredients in metric and North American measures. (0.8 JM FO 48/6. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

London: Octopus Books, 1988. (UK) Glossy boards with colour photo, 128pp, index. Colour photos of prepared dishes. Recipes for diabetics with ingredients in British and metric measures. This copy provided by Hoechst Canada the makers of Dia Beta (Glyburide) with a food choice conversion chart for each recipes based on North American practice. No markings, Fine, no Dj as issued. (2.0 FO 74/3. 2nd Printing. Hard Cover. Fine. 4to - over 9¾" - 12" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

Des Moines: Meredith Books, 2005. (USA) Remainder line to bottom edge of pages, no other markings, Fine. Glossy wraps with flaps, 144pp, index. Colour photos. These are recipes and eating tips to promote a low-fat, high-fibre diet to healp people with high blood pressure. (1.8 JM FO 77/4. First Printing. Soft Cover. Fine. 4to - over 9¾" - 12" tall. Remainder. ... more information

Offered by JWMah (British Columbia, Canada) +/-

London: Columbus Books , 1984 Dark tan bds, 127pp, index. Glossary. Colour illus (uncredited) of foodstuffs. This book covers all the main types of food commonly sold under the "health" label: dried fruits, nuts and seeds, pulses, grains, vegetable products (tofu), yoghurt, sugar substitutes, etc. The colour illus show what the items look like in their basic state and in prepared dishes. About 150 recipes with ingredients given in metric and in British measures with North American equivalents i... more information

Offered by JWMah (British Columbia, Canada) +/-

Toronto: Doubleday Canada Limited., 1992 (CAD) Square 8vo, cream coloured bds, 128pp, index. Coloured photos of prepared dishes and legumes throughout. A collection of bean-inspired recipes from Hoppin' John to Bean Cakes with cavier and creme Fraiche. Fine in unclipped Fine (-) Dj. (2.0 FO 38/6. First Edition. Hard Cover. Fine/Fine. Illus. by JOHANSKY, Peter. 8vo - over 7¾" - 9¾" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

NY: M.Evans and Company, Inc., 1985 (usa) 8vo, red bds white spine, 191pp, index. 200 recipes that supply necessary calcium-rich foods to prevent bone loss that often begins in women starting at age 30. Samll smudge to endpaper otherwise VG in unclipped VG Dj with 1.5" closed tear to back panel. (1.6 lbs Fo 32B/6. First Printing.. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

Birmingham AL: Oxmoor House, Inc, 1997 No markings, Fine in unclipped NFine Dj with crease to front flap. Glossy photo boards, 224pp. Index. Colour photos. 180 'lightened' recipes for weight-redusing diets. ((3.0 FO 35/6. 2nd Printing. Hard Cover. Fine/Near Fine. 4to - over 9¾" - 12" tall. ... more information

Offered by JWMah (British Columbia, Canada) +/-

Old Tappan, New Jersey, U.S.A.: Fireside, 1992. 287pp. Index. Soiling edges, wear extremities, rubbing.. Paperback. VG. ... more information

Offered by Priceless Books (Illinois, United States) +/-

Old Tappan, New Jersey, U.S.A.: Fireside, 1992. 287pp. Index. Rubbing wraps, soiling, owner's name FEP.. Book Club. Paperback. VG-. ... more information

Offered by Priceless Books (Illinois, United States) +/-

New York: Simon & Schuster, 1994. None Stated. Soft Cover. Very Good/Wraps. 8vo - over 7¾" - 9¾" tall. Slight shelfwear to book. 287 pages, including index. ... more information

Offered by The Book Shoppe (Texas, United States) +/-

Simon & Schuster, 1992. Large paperback in excellent condition, "Creative gardening for the adventurous cook". ISBN: 0671755978. 1st ed.. Trade Paperback. NF. ... more information

Offered by Mainly Books (Pennsylvania, United States) +/-

New York, N.Y.: Simon & Schuster, 1992 VG Trade Paper. Trade Paper. Very Good. ... more information

Offered by The Book House - St. Louis (Missouri, United States) +/-