Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads
by Florence Lin
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Available editions of Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads
 |
9780688128456,
Paperback,
Harpercollins,
1993
Other copies of 9780688128456 |
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Publisher Notes
Gathers recipes for soups, wrappers, spring rolls, wontons, dumplings, pancakes, breads, pastry, and buns.
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Portions of book data copyright 1995-2009
Muze Inc. For personal non-commercial use only. All rights reserved. Some content for books is owned by Baker & Taylor, Inc. or its licensors and is subject to copyright and all other protections provided by applicable law.