Seasoning Savvy
How to Cook With Herbs, Spices, and Other Flavorings
by Alice Arndt
Review this book!
This useful guide approaches cooking through the seasonings available to the adventurous cook, and includes the history, forms, and fascinating sidelights of most common and uncommon herbs and spices.
Editions of Seasoning Savvy
 |
ISBN |
Binding/Format Paperback |
Publisher Food Products Pr |
Date 1999 |
Price $18.00 |
 |
 |
ISBN |
Binding/Format Hardcover |
Publisher Food Products Pr |
Date 1999 |
Price $70.56 |
NEW |
Media Reviews
"This is an indispensable reference guide for any serious or playful cook."
Review this book!
