TECHNOLOGY / Food Science Books
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Subject: TECHNOLOGY / Food Science x
Results 341 - 352 of 352
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| 341) |
Aromatic Plants: Basic and Applied Aspects (World Crops: Production, Utilization & Description)
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The Hague ; Boston: Kluwer Academic Publishers, Oct 1982. Hardcover. Very Good. Ships from UK in 48 hours or less (usually same day). £0.25 donated to charity. Ex-library, but in very good condition. 14 day unconditional money back guarantee. ... more information
Offered by Phatpocket Limited (Hertfordshire, United Kingdom) +/- |
Price: £100.95
($166.72)
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| 342) |
Report of the World Food Summit 13-17 November 1996: Rapport Du Sommet Mondial De L'Alimentation, 13-17 Novembre 1996
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Rome: Food & Agriculture Org, Feb 1999. Paperback. Very Good. Ships from UK in 48 hours or less (usually same day). £0.25 donated to charity. Ex-library, but in very good condition. 14 day unconditional money back guarantee. ... more information
Offered by Phatpocket Limited (Hertfordshire, United Kingdom) +/- |
Price: £56.55
($93.39)
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| 343) |
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
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New York, New York: Simon & Schuster., 2001. Very good trade paperback. Gently read or new with little or no wear to book or covers.. Trade Paperback. Very Good. ... more information
Offered by Snowball Bookshop (Ohio, United States) +/- |
Price: $6.00
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| 344) |
Resource Guide for Food Writers
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Routledge. Very Good+. 1999. Paperback. 041592250x . Clean and tight no markings. Like new. Pasadena's premier independent new and used bookstore. Food Essays.; 0.9 x 9 x 6 Inches; 256 pages; A feast for all food writers, <i>The Resource Guide for Food Writers</i> is a comprehensive guide to finding everything there is to know about food, how to write about it and how to get published. An educator at the Culinary Institute of America, Gary Allen has compiled an amazing handbook for ... more information
Offered by Book Alley (California, United States) +/- |
Price: $20.00
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| 345) |
The Food Industries: Reviews of United Kingdom Statistical Sources Volume XXVII
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Published by Chapman and Hall Ltd., 11 Henrietta Street, London First Edition 1993. . Thick Quarto hard back, scarlet laminated covers. ISBN 0412356600. 800 pp. Never thumbed. In Fine condition. As new. Member of the P.B.F.A. ... more information
Offered by Little Stour Books PBFA (Kent, United Kingdom) +/- |
Price: £75.00
($123.86)
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| 346) |
The Food Industries (Reviews of UK Statistical Sources Series, Volume XXVIII)
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Chapman & Hall/CRC, 1 May 1993. Hardcover. Very Good. Ships from UK in 48 hours or less (usually same day). £0.25 donated to charity. Ex-library, but in very good condition. 14 day unconditional money back guarantee. ... more information
Offered by Phatpocket Limited (Hertfordshire, United Kingdom) +/- |
Price: £209.16
($345.43)
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| 347) |
Barley science; Recent Advances from Molecular Biology to Agromomy of Yield and Quality
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New York: Food Products press/ Haworth Press Inc., 2002. 568 pages with index, 4 pages of coloured photos,. ISBN: 1560229101. First?. Trade Paperback. As New. 8vo - over 7¾" - 9¾" tall. Chapter Book. Agriculture and horiculture; Food science and Technology; barley; Barley - Genetics; Breeding - Methods; Genes, Plant-physiology. ... more information
Offered by Highway Book Shop (Ontario, Canada) +/- |
Price: CAD $75.00
($71.33)
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| 348) |
Fed Up! : The Food Forces That Make You Fat, Sick, and Poor
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Cambridge, MA, U.S.A.: South End Press, 1984. First Printing. Trade Paperback. Very Good. 8vo - over 7¾" - 9¾" tall. ... more information
Offered by Oddball Books (California, United States) +/- |
Price: $10.00
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| 349) |
Fed Up! The Food Forces That Make You Fat, Sick and Poor
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Boston: South End Press, 1984. Light rubbing to cover and edges, bottom corner of text block has a small stain.. Soft Cover. Good+/No Jacket. 8vo - over 7¾" - 9¾" tall. ... more information
Offered by The Book Press (Idaho, United States) +/- |
Price: $8.50
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| 350) |
Everything You Pretend to Know About Food and are Afraid Someone Will Ask
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New York: Penguin, 1998. 273 pages. Square tight copy with minor wear on covers. "A culinary compendium to season your gastronomical wisdom along with your cuisine.". 6th Printing. Trade Paperback. Very Good +. 12mo - over 6¾" - 7¾" tall. ... more information
Offered by John Thompson (Manitoba, Canada) +/- |
Price: $5.00
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| 351) |
The Gospel of Food : Everything You Think You Know about Food Is Wrong
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An informed skeptic, Barry Glassner examines the many notions we have ingested about the food we eat: what goes into it, what... read more
Scarborough, ON, Canada: HarperCollins Publishers Canada, Limited, 2006. Hard Cover. Fine/Fine. ... more information
Offered by PBO Books (Washington, United States) +/- |
Price: $10.00
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| 352) |
Travels in the Genetically Modified Zone
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Cambridge, Massachusetts, U.S.A.: Harvard University Press, 2002 Clean, tight & square.. Hard Cover. Very Good/Very Good. ... more information
Offered by James Sroda, Bookseller (California, United States) +/- |
Price: $3.94
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