The Food Lover's Guide to Paris
by Patricia Wells; Susan Herrmann Loomis
Review this book!
Editions of The Food Lover's Guide to Paris
 |
ISBN |
Binding/Format Paperback |
Publisher Workman Pub Co |
Date 1999 |
Price $11.05 |
 Used - Good |
 |
ISBN |
Binding/Format Paperback |
Publisher Workman Pub Co |
Date 1993 |
Price $1.00 |
Used, Very Good |
|
ISBN |
Binding/Format Paperback |
Publisher Workman Pub Co |
Date 1988 |
Price $4.03 |
Used - Good |
|
ISBN |
Binding/Format Paperback |
Publisher Workman Pub |
Date 1984 |
Price $1.00 |
Good |
Publisher Notes
In the six years it has taken Ms. Wells to revise her popular guide, she has returned to the more than 450 restaurants, bistros, cafes, patisseries, and specialty food shops listed to re-review and update all the vital statistics. 50 recipes. Photos.
Excerpt
After a walk through the Luxembourg Gardens, settle in at Dalloyau, formerly Dalloyau-Pons, an aristocratic Old World tea salon with a pleasant terrace facing the park greenery and the stunning fountain at Place Edmond-Rostand. The snooty young waitresses act as though they'd rather be elsewhere, burt overlook that, because in the summertime this is one of the classiest people-watching spots in town. In winter, go at about 10 A.M., climb the curving stairway to the tearoom, take a table overlooking the gardens, order up a steaming cup of smoky Chinese tea or a CAFÉ CRÈME with a pitcher of frothy steamed milk on the side, and enjoy a yeasty little BRIOCHE in stately silence.
Review this book!
