The Martha's Vineyard Cookbook
Over 250 Recipes and Lore from a Bountiful Island
by Louise Tate King; Jean Stewart Wexler
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Available editions of The Martha's Vineyard Cookbook
 |
9781564402349,
Paperback,
Globe Pequot Pr,
1993
Other copies of 9781564402349 |
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9780762705696,
Paperback,
Globe Pequot Pr,
1999
Other copies of 9780762705696 |
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Publisher Notes
This comprehensive cookbook contains more than 250 recipes that reflect Martha's Vineyard heritage. Recipes ranging from savory to sweet, this delightful cookbook captures the flavor of New England.
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Portions of book data copyright 1995-2009
Muze Inc. For personal non-commercial use only. All rights reserved. Some content for books is owned by Baker & Taylor, Inc. or its licensors and is subject to copyright and all other protections provided by applicable law.