Books by Barbara Albright

A visually enhanced celebration of all things chocolate features decadent recipes, profiles of the world's foremost chocolate confectioners, a Whitman's sampler of facts, depictions of nostalgic and classic candies including Milk Duds and Junior Mints, and modern incarnations of chocolate-enhanced foods from mole sauce to Godiva martinis.

The authors of Mostly Muffins and Simply Scones have set their sights on America's favorite homemade munchy. Every cookie lover's dream come true, Completely Cookies gives dozens of tips on how to mix, bake, store, and ship the perfect cookie, in addition to offering more than 50 delicious cookie recipes.

The beloved co-hosts of "Live with Regis & Kathie Lee"--one of the most-watched morning TV talk shows in America--present their mouth-watering collection of easy-to-make, hard-to-resist recipes introduced on the show by a host of America's top chefs and celebrity gourmets including Julia Child, Jeff Smith, and many others. Photos. 4-color insert.

Two popular television hosts present their best ideas for seasonal holiday parties, offering recipes, hints for successful entertaining, party plans, and much more. 75,000 first printing. First serial, Good Housekeeping.

Cathy's fights with food are legendary. She battles the bag of chips, the last piece of cake, the chocolate that calls her name. Now, the popular cartoon figure finally puts her fondness for food to work for the benefit of all womankind in a powerhouse cookbook that offers a realistic yet funny approach to that unique cuisine she calls "girl food".

Spot art of the insatiable orange tabby as well as food-related comics from the popular strip accompany a collection of family, party, outdoor, children's, snack, and dessert recipes, in a volume that includes such options as "Lazy Cat's Lasagna" and "I'd Rather Be Happy Than Thin Chocolate-Chunk Cookies."

In addition to thirty-three patterns submitted by yarn shops from across the country, including designer sweaters and small take-along projects, this craft handbook is full of personal stories, knitting wisdom, and tips from the country's most passionate knitters. Original.

The authors of numerous top-selling baking books on the Griffin list (Mostly Muffins, Simply Scones, Completely Cookies, Totally Teabreads) return to their most popular subject to date, with 76 new recipes for delicious, moist fresh-baked muffins. Ranging from mini muffins to jumbo ones, and from healthy variations to truly decadent, the recipes include: Chocolate Macaroon Muffins -- Spiced Pumpkin Mini Muffins -- Cran Bran Muffins -- Chocolate Swirl Mega Muffins -- Seven Layer Muffins -- Mocha Cheesecake Muffins -- Panettone Muffins -- S'mores Muffins and many more. Bakers, get your muffin tins ready!

Offers more than sixty recipes for fruit, vegetable, grain, chocolate, and savory muffins and a variety of spreads to accompany them.

A practical handbook devoted to the earth-friendly world of natural knitting describes how to incorporate natural fibers--including cashmere, merino wool, bamboo, and more--into a variety of colorful and diverse patterns and features thirty unique designs, as well as an explanation of the textures, qualities, and types of fibers. 20,000 first printing.

The author of Simple Knits for Sophisticated Living presents detailed, step-by-step instructions and diagrams for thirty creative projects--including holiday ornaments, baby socks, and a poncho--designed to make use of yarn remnants.

This collection of decadent yet decidedly fast ways to satisfy that indescribable craving for chocolate features recipes for such delights as Toasted Almond Mocha Chip Cookies, Malt Cupcakes, Apricot White Chocolate Blondies, Chocolate Caramel Pecan Bars, Chocolate Peanut Butter Pie, and 65 other scrumptious treats.

Gourmet magazines and even the New York Times predict that America is on the verge of a "scone boom". The tender Scottish biscuits are appearing in bakeries and restaurants everywhere. This book features recipes for classic scones or dozens of sweet and savory varieties. Illustrated.

Collects a variety of recipes for brownies containing ingredients such as nuts, coffee, coconut, rolled oats, and butterscotch chips.