Description:
New York: Time-Life Books, 1976 Book. Fine. Printed Hardcover. Revised Edition. [Time-Life Foods of the World series]A survey of the ingredients and food styles of Greece, Turkey, Iran Egypt and other Middle Eastern cultures. 205p. plates. index [ Note : The companion recipe book is NOT included].
Middle Eastern Cooking (Foods of the World series) by Nickels,Harry G - 1969
by Nickels,Harry G
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Middle Eastern Cooking (Foods of the World series)
by Nickels,Harry G
- Used
- very good
- Hardcover
New York: Time-Life Books, 1969 Survey of the ingredients and food styles of Greece, Turkey, Iran Egypt and other Middle Eastern cultures. 205p. plates.index (Missing the accompanying spiral bound recipe book). Printed Hardcover. Very Good.
- Bookseller KALAMOS BOOKS (CA)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Binding Hardcover
- Publisher Time-Life Books
- Place of Publication New York
- Date Published 1969
- Keywords GREECE GREEK FOOD RECIPES COOKING COOKERY
We have 1 copies available starting at $15.00.
Middle Eastern Cooking
by Nickels,Harry G
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Edition
- Revised Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
STREETSVILLE, Ontario, Canada
- Item Price
-
$15.00
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Item Price
$15.00