Description:
Educational Institute of the American Hotel & Motel Association. Used - Good. Used book that is in clean, average condition without any missing pages.
Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (7th Edition) (AHLEI - Lodging) by Ninemeier, Jack D.; Institute, American Hotel & Lodging Educational
by Ninemeier, Jack D.; Institute, American Hotel & Lodging Educational
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Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (7th Edition) (AHLEI - Lodging)
by Ninemeier, Jack D.; Institute, American Hotel & Lodging Educational
- New
- Paperback
Educational Institute. PAPERBACK. 0133097277 Special order direct from the distributor . New.
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Bookseller
Russell Books Ltd
(CA)
- Format/Binding Paperback
- Book Condition New New
- Quantity Available 5
- Binding Paperback
- ISBN 10 0133097277
- ISBN 13 9780133097276
- Publisher Educational Institute
We have 28 copies available starting at $5.00.
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Planning and Control for Food and Beverage Operations
by Ninemeier, Jack D
- Used
- Condition
- Used - Good
- ISBN 13
- 9780866122627
- ISBN 10
- 0866122621
- Quantity Available
- 1
- Seller
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Mishawaka, Indiana, United States
- Item Price
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$5.00
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Planning and Control for Food and Beverage Operations
by Ninemeier, Jack D
- Used
- Condition
- Used - Good
- ISBN 13
- 9780866122627
- ISBN 10
- 0866122621
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$6.01
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Description:
Educational Institute of the American Hotel & Motel Association. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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$6.01
Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 13
- 9780866123396
- ISBN 10
- 0866123393
- Quantity Available
- 1
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Seattle, Washington, United States
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$6.41
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Educational Institute of the American Hotel & Motel Association, 2009. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$6.41
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Planning and Control for Food and Beverage Operations
by Ninemeier, Jack D
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780866121613
- ISBN 10
- 0866121617
- Quantity Available
- 2
- Seller
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Seattle, Washington, United States
- Item Price
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$6.88
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Educational Inst of the Amer Hotel, 1998. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.88
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Planning And Control For Food And Beverage Operations
by Jack D. Ninemeier
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780866122627
- ISBN 10
- 0866122621
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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$7.93
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Educational Inst of the Amer Hotel, 2004-11-30. Paperback. Good.
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$7.93
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Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 13
- 9780866122627
- ISBN 10
- 0866122621
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$7.96
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Description:
Educational Institute of the American Hotel & Motel Association, 2004. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text.
Item Price
$7.96
Stock Photo: Cover May Be Different
Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780866122627
- ISBN 10
- 0866122621
- Quantity Available
- 4
- Seller
-
Seattle, Washington, United States
- Item Price
-
$7.96
Show Details
Description:
Educational Institute of the American Hotel & Motel Association, 2004. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$7.96
Planning and Control for Food and Beverage Operations
by Ninemeier, Jack D
- Used
- Condition
- Used - Like New
- ISBN 13
- 9780866123396
- ISBN 10
- 0866123393
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
$8.28
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Description:
Educational Institute of the American Hotel & Motel Association. Used - Like New. Used book that is in almost brand-new condition.
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$8.28
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Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780866121613
- ISBN 10
- 0866121617
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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$8.94
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Description:
Educational Inst of the Amer Hotel, 1998-06. Paperback. Good.
Item Price
$8.94
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Planning and Control for Food and Beverage Operations
by Ninemeier, Jack D
- Used
- Paperback
- Condition
- Used - Very good. Pages showing slight wear.
- Edition
- 4th ed.
- Binding
- Paperback
- ISBN 13
- 9780866121613
- ISBN 10
- 0866121617
- Quantity Available
- 1
- Seller
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Bremerton, Washington, United States
- Item Price
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$3.99
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Description:
Orlando, FL: Educational Institute of American Hotel & Motel Association, 1998. 4th ed.. Trade paperback. Very good. Pages showing slight wear.. Trade paperback (US). 424 p.
Item Price
$3.99