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The Art of Entertaining ; Food & Drink ; Compliments of the LCBOby Editor: Dunn, Jody
Book DescriptionToronto, Ontario, Canada: Liquor Control Board of Ontario, 2001. Holiday issue. Minor cover wear, tears and creases. Clean magazine measures 9" x11" tall. 312 pages. Features: The Night Before Christmas; Holiday Fresh; Cognac; Brunch for a Bunch; Rose Coloured Glasses; Before the Stroke of Midnight; Style on Ice; Warm Comforts. Food: Seasonal; Staples; Plain & Fancy; Flavours; Traditions; After Dinner; Best of; Quick & Easy; How to; Basics; Baking; Tools; Exotic. Drink: Discoveries; Tips & Trends; Matchmaker; Wine; Traditions; Spirits; Seasonal; Beer. Home: Discoveries; Sounds; Gifts; How to. In Every Issue: Editor's Thoughts; Recipe Index; Source Resource; Ultimates.. Soft Cover. Fair. Illus. by Art Director: Lim, Karen. 4to - over 9¾" - 12" tall. Non-Fiction, Food, Drink, Recipes. Bookseller Terms of SaleFull refunds for returns if not as described. Refunds do not include postage. E-mails welcomed and are necessary for returns. Order with confidence. Shipping quotes welcomed, especially for multiple books as these could have reduced shipping. Books weighing over 500 gm could be subject to higher shipping costs. |
