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Book summary






Japanese Detail : Cuisine

by Sadao Hibi, Yohio Okuno & Kenji Ekuan

First edition

Price: $15.00


Payment methods


Book desription: San Francisco: Chronicle Books , 1987. Paperback First edition 11.75" x 8.75". 138pp. Glossy illustrated paperback. Near fine condition with a very light bit of soiling. Over 300 bright color photo illustrations of Japanese food, utensils, serving vessels, etc. A stunning visual record of design in Japanese gastronomical life. The two accompanying essays analyze the historical roles of color and form in traditional Japanese culinary objects.

  • Bookseller: John Michael Lang Fine Books US (US)
  • Bookseller Inventory #: 9877
  • Format/binding: Paperback
  • Quantity available: 1
  • Edition: First edition
  • Binding: Paperback
  • ISBN 10: 0877015961
  • ISBN 13: 9780877015963
  • Publisher: Chronicle Books ,
  • Place: San Francisco:
  • Date published: 1987.
  • Size: 23x30 cm
  • LCCN: NK1484.A1H5413 1989
  • Dewey: 394.1/2/0952

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Washington state residents subject to 9% sales tax. Checks, money orders and credit cards accepted. (Visa, Mastercard, American Express and Discover.) Any item may be returned for any reason within a reasonable time frame; prior notice appreciated. (Genealogy books excepted.)




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