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WOK CUISINE Oriental to American by Better Homes and Gardens
3rd Printing
Des Moines: Meredith Corporation, 1993 (USA) No markings, Fine; no Dj perhaps as issued. Photo bds, 216pp, index. 75 Colour photos throughout. Glossary. Over 150 recipes for using the wok to cook, with step-by-step instructions and cooking tips. Recipes include Hoisin Beef Dumplings, Pork and Crab Chow Mein, Moo Goo Gai Pan. (2.6 JM FO 77/2. 3rd Printing. Hard Cover. Fine. 4to - over 9¾" - 12" tall.
- Bookseller: JWMah
(CA)
- Bookseller Inventory #: 00253
- Format/binding: Hardcover
- Book condition: Fine
- Edition: 3rd Printing
- Binding: Hardcover
- ISBN 10: 0696019507
- ISBN 13: 9780696019500
- Publisher: Meredith Corporation
- Place: Des Moines
- Date published: 1993
- Pages: 216
- Size: 9.5 x 10.5 x 0.75 inches
- LCCN: TX840.W65W66 1991
- Dewey: 641.7/7
- Weight: 2.05 pounds
- Keywords: Wok Cookery Cookbooks Oriental Recipes Stir Fry Foods
- Subjects:
COOKING / Reference;
COOKING / Regional & Ethnic / German;
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Summary of WOK CUISINE Oriental to American
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