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Chinese Cooking Class Cookbookby Consumer Guide
Bookseller Information
Bibliographic Details
Book DescriptionCrescent. Spiral Bound. 0517322455 A good reading copy only. 1989 Crescent Spiral Bound . Good. 1989. Publisher NotesPresents classic Chinese cuisine representative of the four regional culinary styles, featuring step-by-step recipes for preparing appetizers, soups, main dishes, rice, noodles, and desserts. Other Recommended Books
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