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The Cooks Book: family food guide to heart health by Phyllis Ullman
Price:
$5.24
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Book description: Stanford Heart Disease Prevention Program, 1973. Paperback. Very Good. No folded pages or writing. Light cover wear, mostly at edges.
- Bookseller: Valarie's Volumes
 (US)
- Bookseller Inventory #: FR37B080125078
- Format/binding: Paperback
- Book condition: Very Good
- Quantity available: 1
- Binding: Paperback
- Publisher: Stanford Heart Disease Prevention Program
- Date published: 1973
- Subjects:
COOKING / General;
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We ship within 2 days of receiving notification of payment for orders. Returns will be accepted within 7 days of receiving the order, but you must contact us first. Buyer pays shipping unless we have made an error in the order.
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