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Patented and Improved Methods of Preserving and Canning Fruits, Vegetables, &c
DescriptionThe Northwestern Publishing & Patent Right Co.. Hardcover. Copyright 1890. Patents from 1888. Title page adds Pickling, Making of James, Vinegar, Cider, and Unfermented Drinks, also the Crystallizing and Candying of Fruits. Includes cookbook of over 400 pages. No dust jacket. Light yellow cover. Octavo. 523 pp. Somewhat worn. Signed by owner. . Very Good. Similar books from this booksellerFrom this bookseller's Cooking catalog.
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