Book summary |
Good Housekeeping Complete Book of Cake Decoratingby No authorFirst edition
Book desription: New York:: Good Housekeeping Books,, 1973.. First edition. Hard Back. Very Good in Very Good dj. 4to - over 9" - 12" tall. 192 pages with index. Color photo illustrated. The book and dust jacket are VERY GOOD. Bottom board edge is bumped and scraped, foxing to top page block. The dust jacket has closed tearing/chipping. "From 62 countries and regions, 312 authentic recipes, all in American measuring terms, tested and perfected in the Good Housekeeping Institute kitchens. The cuisine as well as the culture of Europe, the Middle East, the Far East, Africa, the Caribbean Islands, Oceania, North America, and South America are reflected in this delighful book. From Italy's tender pastas, to Israel's honey cake, Japan's sukiyaki, Morocco's couscous, Haiti's sweet-potato loaf, and France's pot au feu, this a cook's tour that both mind and palate will savor.
Bookseller Terms of Sale
Return any item within 10 days of purchase for a full refund within 10 working days. |
|||||
