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MADELEINE COOKS. A Wonderful Teacher Reveals the Secrets of Cooking Great Food Every Day by Kamman, Madeleine
4th Printing
- Bookseller: Jeryl Metz, Books
(US)
- Bookseller Inventory #: 9833
- Format/binding: Hardcover
- Book condition: Fine
- Jacket condition: Fine Dj
- Illustrator: Matthew Klein (Photos) & Richard Pfanz (drawings)
- Edition: 4th Printing
- Binding: Hardcover
- Publisher: Morrow
- Place: NY
- Date published: 1986
- Keywords: COOKBOOKS FRENCH CUISINE
Book Description
NY: Morrow, 1986 This cookbook is the companion book to a nationally acclaimed Public Television series. 207-pages, indexed; recipes created by this French-born who began her career in France, moved to Boston where she opened a celebrated restaurant, then moved to New Hampshire where she began a cooking school. OUT OF PRINT.. 4th Printing. Cloth-backed Boards. Fine/Fine Dj. Illus. by Matthew Klein (Photos) & Richard Pfanz (drawings). 8vo.
Bookseller Terms of Sale
Shipping: Priority Mail $6.25/first book -or- Media Mail: $4.25/1st book (USA); Foreign, larger / overweight orders or special arrangements at cost + $1.75 handling. New York State residents must add 8.375% sales tax to the subtotal including ship/handling.
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