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Bon Appetit Country Cookingby Maisner, Heather (Ed.)
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$13.95
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DescriptionNY: Studio/Viking, 1978. Oversize Hardbound. NEAR FINE/None. Tight, faint page yellowing, clean, square. No Dust jacket. Beautifully illustrated with conversational descriptions of regional and traditional recipes from Europe and North America. 287 pages (11.75x8.5") ISBN: 0670178004. |
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