THE JENNY CRAIG COOKBOOK Cutting through the Fat

by Craig, Jenny

First Edition; First Printing

Price: $19.00
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Book desription: Birmingham AL: Oxmoor House. Very Good in Very Good+ dust jacket. 1995. First Edition; First Printing. Hardcover. 0848714962 . Binding and DJ are almost as new. All pages have a gentle wave, otherwise contents are almost as new. This is a large book and is not eligble for Priority, Air or International under standard fees. ; 8-1/4 x 10-1/4", 224pp. Slick off-white boards, full-color photo on front cover. COOKBOOK. "In this , her first-ever cookbook, Jenny shares a lifetime of insights into how to stay motivted to achieve and maintain a better body image...Jenny brings you 180 kitchen-tested recipes that are extra-low in fat and calories and extra-high in flavor. These are Jenny's personal favorites for healthy weight control, each one tested and evaluated for nutrients and exchanges so you know exactly what you're eating. " ..Recipe index. Subject index. Lavishly illustrated with beautifully reproduced full-color photos. .

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