Book summaryThis best-selling comprehensive guide lists the calorie, protein, carbohydrate, fat, fiber, sodium, and cholesterol contents of thousands of common American generic and brand-name foods, which are listed alphabetically. Fast food items, such as McDonald's infamous Big Mac, are included. |
The Complete Book of Food Counts- 5th Edition (Complete Book of Food Counts)by Corinne T. Netzer
Book description: Dell, 2000-01-04. Mass Market Paperback. Fine.
Bookseller Terms of SaleIf there is any problem with your item, please contact me immediately for refund if you receive the wrong item or item is not as described. |
|||||
Similar books
![]() |
![]() |
![]()
Bowes & Church's Food Values of Portions Commonly Used
Jean A.T. Pennington, Anna De Planter Bowes, Helen Nichols Church |
![]()
The Complete Food Counter
Annette Natow, Jo Ann Heslin A guide to nutrition lists calorie, fat, cholesterol, and other ... |





