Chafing DIsh Cookery by Brobeck, Florence
New York: M Barrows, 1957. Hardcover. Very Good/Good. 8vo. pp 221 edgewear to d/w. PO name to ffep Chafing dishes - essentially casserole dishes suspended over a small spirit burner - were quite the vogue for entertaining when this book went into this 8th printing. Some good recipes easily adapted to general use
- Bookseller: Vintage Cookbooks
 (AU)
- Bookseller Inventory #: 000529
- Format/binding: Hardcover
- Book condition: Very Good
- Jacket condition: Good
- Quantity available: 1
- Binding: Hardcover
- Publisher: M Barrows
- Place: New York
- Date published: 1957
- Keywords: cookery entertaining
- Subjects:
COOKING / Entertaining;
COOKING / History;
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