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Seasoning Savvy: How to Cook with Herbs, Spices, and Other Flavorings by Alice Arndt - Hardcover - 1999 - from JCE Media TS and Biblio.com

Note: Cover may not represent actual copy or condition available

Book summary

This useful guide approaches cooking through the seasonings available to the adventurous cook, and includes the history, forms, and fascinating sidelights of most common and uncommon herbs and spices.

Media reviews

"This is an indispensable reference guide for any serious or playful cook."

Seasoning Savvy: How to Cook with Herbs, Spices, and Other Flavorings

by Arndt, Alice

Price: $74.85
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Book desription: Taylor & Francis, 1999. New. Not previously owned. Not a remainder. Your satisfaction is guaranteed. Sie können uns auf deutsch schreiben. Vds. pueden escribirnos en español. Vous pouvez nous écrire en français.

Bookseller: JCE Media TS (US)
Bookseller Inventory #: TAFXC1560220317
Book condition: New
Quantity available: 2
Binding: Hardcover
ISBN 10: 1560220317
ISBN 13: 9781560220312
Publisher: Taylor & Francis
Date published: 1999
Pages: 265
Size: 6.25 x 8.5 x 1 inches
Weight: 1.45 pounds

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