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The Diet Center Cookbookby Ferguson, Sybil
DescriptionNew York, NY, U.S.A.: Simon & Schuster Trade, 1986. 1st prtg. Very Good/Very Good DJ. ISBN: 0671604457. First Edition. Hard Cover. Very Good/Very Good. Similar books from this booksellerFrom this bookseller's Cookbooks catalog.
The Professional Chef's Book of Buffets
by Waldner, George K. And Klaus Mitterhauser Chicago: Institutions Magazine, 1968. Light rubbing on board edges, clean, tightly bound. Worn DJ with tears (one taped tear alm...
The American Heart Association Low Fat Low Cholesterol Cookbook
by Grundy, Scott (editor); Winston, Mary (editor) New York, NY, U.S.A.: Times Books, 1989. Reprint. Two tiny indentations to bottom boards; DJ with light shelfwear. ISBN: 0812917...
Joseph C. Piscatella's Controlling Your Fat Tooth
by Piscatella, Joseph C.; Piscatella, Bernie New York, NY, U.S.A.: Workman Publishing Company, Incorporated, 1991. 1st printing.. ISBN: 0894804316. First Edition. Hard Cover...
Playboy's Host and Bar Book
by Mario, Thomas Chicago: Playboy Press, 1971. 5th printing. Rubbed edges, corners, gift inscription, clean and tightly bound. Book Club (BCE/BOM...
Eat Right, Eat Well : The Italian Way
by Giobbi, Edward; Wolff, Richard; Jones, Judith B. (editor) New York, NY, U.S.A.: Alfred A. Knopf Incorporated, 1985. 4th printing. Faint water stain on bottom edge of first 97 pages. Ligh... |
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