TAKE A CAN OF SALMON

by Canned Salmon Institute

1st Edition

Price: $10.00
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Book description: Seattle Canned Salmon Inst. & USDA nd [ca. 1950s]., 1950. 1st Edition. Soft cover. Color-pictorial covers and contents in very good condition. 8.5" x 5.5" 16pp These recipes for canned salmon from the Pacific Northwest include appetizers, curry, cassoulet, salmon burgers, etc. Illustrated by color photos throughout text. First Edition. Binding is original wraps.

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