Book summaryThis classic, first published in 1987, explains what works in the microwave and what doesn't, and supplies over 600 recipes. |
Microwave Gourmetby Kafka, BarbaraA Later Printing.
Book desription: Scranton, Pennsylvania, U.S.A.: William Morrow & Company, Inc., 1987. The dust jacket has a mylar cover.. A Later Printing.. Hard Cover. Good/Near Fine. 8vo - over 7¾" - 9¾" tall.
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