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[Glasse, Hannah]The Art Of Cookery Made Plain And Easy, By A Lady -

[Glasse, Hannah]The Art Of Cookery Made Plain And Easy, By A Lady -

[Glasse, Hannah]The Art of Cookery Made Plain and Easy, by a Lady

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  • Hardcover
London: printed for the author, 1748. Octavo, iv+[28]+330 pages. Third edition of the most successful and influential English cookbook of the eighteenth century. Hannah Glasse (1708-1770) was the wife of an attorney and the mother of eight children, and she published the first edition of her Art of Cookery -- a work she boasted "far exceeds any Thing of the Kind ever yet published" -- in 1747. It went through eight editions in her lifetime and was not supplanted as a culinary authority until the work of Isabella Beeton appeared in 1861. Oberlé notes that the author "Severely condemns the extravagance of French cooking." General wear and staining throughout. Original calf boards worn and crushed at corners. Rebacked with now somewhat brittle calf, with raised bands and a gilt-stamped red morocco spine label. Still a good or better copy. All early editions of this title are scarce. [Bitting 187; McLean page 59; Oxford page 77; Simon BG 763].
  • Bookseller Rabelais - Fine Books on Food & Drink US (US)
  • Book Condition Used
  • Quantity Available 1
  • Binding Hardcover
  • Publisher printed for the author
  • Place of Publication London
  • Date Published 1748
  • Keywords english, cookbook, classic
Austro-Hungarian Menu Collection
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Austro-Hungarian Menu Collection

by [Album - menus (Vienna; Bratislava)]

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  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$1,200.00

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Vienna; Bratislava, 1891. Contemporary scrapbook (25 x 18.5 cm.), 32 leaves containing thirty-one menus, mounted rectos only. This collection of menus is mostly sourced from Vienna, in large part from the Metropole Hotel and Frohner's Hotel Imperial, but there are also four from the Palugyay Palace in Bratislava. Although the menus come from only a few hotel restaurants, there is variety of design style, with some of the menus printed, and others handwritten on a pre-printed card. A few menus contain original photographic portraits, and others exhibit a striking Orientalism. One of the menus serves as a place card, and has the name "Carl Von Oberleithner" inked on the verso. Von Oberleithner was a successful businessman in the Hemp and Flax industry, and perhaps this was his collection. The menus are ordered chronologically, covering a ten-year period starting in 1881. A bit of fading and soiling to some of the menus, but overall in very good condition. The gilt-titled and decorated binder has some… Read More
Item Price
$1,200.00
Physiologie du gout, ou meditation de gastronomie transcendante; ouvrage theorique, historique et...

Physiologie du gout, ou meditation de gastronomie transcendante; ouvrage theorique, historique et a l'ordre du jour, dedie aux gastronomie parisiens

by Brillat-Savarin, Jean Anthelme

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$9,000.00

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Paris: Sautelet et Cie, 1826. Two volumes, octavo, xiv, 390 & 449 pages. FIRST EDITION of the most famous treatise on gastronomy. The Physiology of Taste was published in an edition of 500 copies, appearing only two months after the author's death. A comprehensive philosophy of the palate, the table, and far beyond, the book is presented in a series of thirty meditations on subjects including the senses, taste, appetite, gastronomy, restaurateurs, cooking, fasting, obesity, death, sleep, rest and dreams. Brillat-Savarin was an attorney and magistrate who fled France during the Terror, living in Switzerland and New York until his return after the fall of Robespierre in 1796. The present work secured his eternal fame among gastronomes. M.F.K. Fisher - whose translation of Brillat-Savarin's work still stands as the best - commends this book for its straightforward and unornamented prose in an era of florid writing, but the intellectual range and invention of the work is anything but simple. At the very… Read More
Item Price
$9,000.00
The Settlement Cook Book : Tested recipes from the Milwaukee Public School Kitchen Girls Trades...
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The Settlement Cook Book : Tested recipes from the Milwaukee Public School Kitchen Girls Trades and Technical High School, Authoritative Dietitians and Experienced Housewives

by [The Settlement (Milwaukee, Wisc.); Kander, Simon, Mrs.; Schoenfeld, Henry]

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  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
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Alfred, Maine, United States
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$350.00

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Milwaukee, WI: The Settlement Cook Book Co, 1941. Octavo, xlvi, 623 pages. Twenty-First Edition, revised and enlarged. A much later edition this influential and massively successful cookbook, originally published in 1901. The emphasis is American, with a smattering of hearty Jewish Eastern European fare. In earlier editions, the Jewish/Eastern European influence was more prevalent. This copy is extraordinary, in unused condition bright and fresh, with the original white, washable boards shiny and clean, the original publisher's green dust jacket, with white bland and red printed text and decoration is equally exceptional. Fine, and rare thus. [Axford, p. 363; DuSablon, America's Collectible Cookbooks, pages 65-67].
Item Price
$350.00
A Collection of Ordinances and Regulations, for the Government of the Royal Household, Made in...

A Collection of Ordinances and Regulations, for the Government of the Royal Household, Made in Divers Reigns. From King Edward III. to King William and Queen Mary

by [Royal Household]

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Condition
Used
Binding
Unknown
Quantity Available
1
Seller
Alfred, Maine, United States
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$1,200.00

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London: Printed for the Society of Antiquaries by John Nichols, 1790. Quarto, xxii + 476 pages. [leaf containing pages 169/170 in duplicates]. First edition of this collection of English Royal Household Manuscripts. The text discusses the duties and management of all of the staff of a royal household, including wages. The book concludes with the first printing of a collection of Fifteenth Century and earlier recipes, "From a Ms. in the Library of the Royal Society, Arundel Collection, no. 344, page 275-445." Recipes include: 'Nombules of a Deer', 'Farsure for Hares', 'Browet of Alemayne', 'Pejons Stewet', 'Goos in Hochepot' and many others. Internally very clean and fresh, with just a touch of light foxing. In full tree calf, rebacked and with a gilt-titled spine label. With a paper label indicating provenance pasted on to the rear end paper. From the library of James Orchard Halliwell-Phillipps, English Shakespearean scholar and antiquarian. Halliwell-Phillips, son-in-law by his first wife to the… Read More
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$1,200.00
On the Conduct of Man to Inferior Animals, &c
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On the Conduct of Man to Inferior Animals, &c: [Within] The Literary Miscellany.

by NICHOLSON, George

  • Used
  • first
Condition
Used
Binding
Unknown
Quantity Available
1
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Beverly Hills, California, United States
Item Price
$2,750.00

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Manchester: George Nicholson, 1797. First Edition of an Early Work on Vegetarianism [NICHOLSON, George]. On the Conduct of Man to Inferior Animals, &c.. [Within] The Literary Miscellany. Manchester: Printed and sold at the office of G. Nicholson 1797. [Together with] [FRANKLIN, Benjamin]. Preceptive, moral and sentimental pieces. Prose. On Education, by Pratt. On Gymnastics, by Madame de Sillery. On a new Mode of Bathing; on Swimming; on Sleeping; by Dr. Franklin, &c. Printed and sold at the office of G. Nicholson; Manchester, 1797. [And] [Anonymous]. On Clothing. Printed and sold at the office of G. Nicholson; Manchester, 1797. First Edition of On the Conduct of Man. All titles bound together in one sixteenmo volume of The Literary Miscellany. (5 x 3 1/6 inches; 126 x 77 mm). [2], 8, 26; 48; 134, [1, contents], [1, blank] pp. With separate title-pages for each section. Each title-page with an engraved vignette. Contemporary quarter calf over marbled boards. Spine with red morocco spine label,… Read More
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$2,750.00
Austro-Hungarian Menu Collection
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Austro-Hungarian Menu Collection

by [Album - menus (Vienna; Bratislava)]

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$1,200.00

Show Details

Description:
Vienna; Bratislava, 1891. Contemporary scrapbook (25 x 18.5 cm.), 32 leaves containing thirty-one menus, mounted rectos only. This collection of menus is mostly sourced from Vienna, in large part from the Metropole Hotel and Frohner's Hotel Imperial, but there are also four from the Palugyay Palace in Bratislava. Although the menus come from only a few hotel restaurants, there is variety of design style, with some of the menus printed, and others handwritten on a pre-printed card. A few menus contain original photographic portraits, and others exhibit a striking Orientalism. One of the menus serves as a place card, and has the name "Carl Von Oberleithner" inked on the verso. Von Oberleithner was a successful businessman in the Hemp and Flax industry, and perhaps this was his collection. The menus are ordered chronologically, covering a ten-year period starting in 1881. A bit of fading and soiling to some of the menus, but overall in very good condition. The gilt-titled and decorated binder has some… Read More
Item Price
$1,200.00
Physiologie du gout, ou meditation de gastronomie transcendante; ouvrage theorique, historique et...

Physiologie du gout, ou meditation de gastronomie transcendante; ouvrage theorique, historique et a l'ordre du jour, dedie aux gastronomie parisiens

by Brillat-Savarin, Jean Anthelme

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$9,000.00

Show Details

Description:
Paris: Sautelet et Cie, 1826. Two volumes, octavo, xiv, 390 & 449 pages. FIRST EDITION of the most famous treatise on gastronomy. The Physiology of Taste was published in an edition of 500 copies, appearing only two months after the author's death. A comprehensive philosophy of the palate, the table, and far beyond, the book is presented in a series of thirty meditations on subjects including the senses, taste, appetite, gastronomy, restaurateurs, cooking, fasting, obesity, death, sleep, rest and dreams. Brillat-Savarin was an attorney and magistrate who fled France during the Terror, living in Switzerland and New York until his return after the fall of Robespierre in 1796. The present work secured his eternal fame among gastronomes. M.F.K. Fisher - whose translation of Brillat-Savarin's work still stands as the best - commends this book for its straightforward and unornamented prose in an era of florid writing, but the intellectual range and invention of the work is anything but simple. At the very… Read More
Item Price
$9,000.00
The Settlement Cook Book : Tested recipes from the Milwaukee Public School Kitchen Girls Trades...
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The Settlement Cook Book : Tested recipes from the Milwaukee Public School Kitchen Girls Trades and Technical High School, Authoritative Dietitians and Experienced Housewives

by [The Settlement (Milwaukee, Wisc.); Kander, Simon, Mrs.; Schoenfeld, Henry]

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$350.00

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Description:
Milwaukee, WI: The Settlement Cook Book Co, 1941. Octavo, xlvi, 623 pages. Twenty-First Edition, revised and enlarged. A much later edition this influential and massively successful cookbook, originally published in 1901. The emphasis is American, with a smattering of hearty Jewish Eastern European fare. In earlier editions, the Jewish/Eastern European influence was more prevalent. This copy is extraordinary, in unused condition bright and fresh, with the original white, washable boards shiny and clean, the original publisher's green dust jacket, with white bland and red printed text and decoration is equally exceptional. Fine, and rare thus. [Axford, p. 363; DuSablon, America's Collectible Cookbooks, pages 65-67].
Item Price
$350.00
A Collection of Ordinances and Regulations, for the Government of the Royal Household, Made in...

A Collection of Ordinances and Regulations, for the Government of the Royal Household, Made in Divers Reigns. From King Edward III. to King William and Queen Mary

by [Royal Household]

  • Used
Condition
Used
Binding
Unknown
Quantity Available
1
Seller
Alfred, Maine, United States
Item Price
$1,200.00

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Description:
London: Printed for the Society of Antiquaries by John Nichols, 1790. Quarto, xxii + 476 pages. [leaf containing pages 169/170 in duplicates]. First edition of this collection of English Royal Household Manuscripts. The text discusses the duties and management of all of the staff of a royal household, including wages. The book concludes with the first printing of a collection of Fifteenth Century and earlier recipes, "From a Ms. in the Library of the Royal Society, Arundel Collection, no. 344, page 275-445." Recipes include: 'Nombules of a Deer', 'Farsure for Hares', 'Browet of Alemayne', 'Pejons Stewet', 'Goos in Hochepot' and many others. Internally very clean and fresh, with just a touch of light foxing. In full tree calf, rebacked and with a gilt-titled spine label. With a paper label indicating provenance pasted on to the rear end paper. From the library of James Orchard Halliwell-Phillipps, English Shakespearean scholar and antiquarian. Halliwell-Phillips, son-in-law by his first wife to the… Read More
Item Price
$1,200.00
Historia Amaranthorum.
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Historia Amaranthorum.

by Carolo Ludovico Willdenow.

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  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition.
Binding
Hardcover
Quantity Available
1
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Great Barrington, Massachusetts, United States
Item Price
$2,500.00$2,125.00
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Hardcover. Very Good. Illustrated with 12 full-page hand-colored engravings illustrating 24 species of amaranthus. Folio. Modern ¼-leather-backed marbled boards. Turici (Zurich): impensis Ziegleri et fil, 1790. First Edition. The only edition of a specialist botanical work on the species of amaranthus by Carolo Willdenow, director of the Berlin Botanical Garden. The engravings are designed and engraved by R.J. Schellenberg. Willdenow is considered one of the founders of phytogeography, the study of the geographic distribution of plants. He was also a mentor of Alexander von Humboldt, one of the earliest and best known phytogeographers. Willdenow was interested in the adaptation of plants to climate, showing that similar climates had plants with common characteristics. His herbarium, containing more than 20,000 species, is preserved in the Botanical Garden in Berlin. Occasional foxing; title page browned; plates in very good condition.
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BIBLIOGRAPHICAL SOCIETY OF AMERICA, 1904-79, A RETROSPECTIVE COLLECTION.|THE
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BIBLIOGRAPHICAL SOCIETY OF AMERICA, 1904-79, A RETROSPECTIVE COLLECTION.|THE

  • Used
Condition
Used
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260
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New Castle, Delaware, United States
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Charlottesville: Bibliographical Society of America, 1980. hardcover, dust jacket. 6 x 9.25 inches. hardcover, dust jacket. 568 pages. To commemorate the 75th anniversary of the founding of the Bibliographical Society of America, this retrospective collection of articles seeks to represent, in the broadest possible way, the diverse contributions of the members of the Society to its Papers of the Bibliographical Society of America. The pieces demonstrate to the highest degree of excellence - articles of critical importance that have moved forward the art of bibliography. This volume contains 39 articles that strongly suggest that the practice of bibliography in America during the past three-quarters of a century cannot be easily categorized. Instead, the articles range over the entire spectrum of the world of books. An interesting characteristic of the selection is the preponderance of articles concerned with the relationship between books and people - especially with collectors rather than with those… Read More
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$35.00
Molto Gusto: Easy Italian Cooking.
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Molto Gusto: Easy Italian Cooking.

by BATALI, Mario. and Mark Ladner. Photographed by Quentin Bacon

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  • as new
  • Hardcover
  • Signed
  • first
Condition
As New
Jacket Condition
Fine
Edition
First edition / First printing.
Binding
Hardcover
ISBN 13
9780061924323
ISBN 10
0061924326
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1
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Edmonds, Washington, United States
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$45.00

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New York: Ecco Press, 2010. Signed by Mario Batali on the title page. First edition / First printing. Pictorial laminated boards. Very fine in very fine dust jacket.
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$45.00
The Carrot Seed
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The Carrot Seed

by Ruth Krauss & Crockett Johnson

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No DJ Included
Edition
First Edition
Binding
Hardcover
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1
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Salem, Oregon, United States
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$100.00$60.00
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Krauss, Ruth: The Carrot Seed. Illustrated by Crockett Johnson, author, illustrator of the Harold and the Purple Crayon series. 1945, Harper & Brothers FIRST EDITION. States 1945 on the title page. Beige Boards. USED. Good Condition/ no dust jacket is included. A nice solid copy. 6 X 8 ¼. "Ruth Krauss's book about a little boy who stands his ground and grows a carrot in the face of doubt from his parents brings up themes of individuality, standing one's ground, and what it is to know something, or the basis of knowledge"
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The Fish Retailer and His Trade Vols 1, 2 and 3

The Fish Retailer and His Trade Vols 1, 2 and 3

by Wood, Walter

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Jacket Condition
No Jacket
Binding
Hardcover
Quantity Available
1
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IPSWICH, Suffolk, United Kingdom
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$60.52$48.41
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London: George Harrap & Co Ltd, 1933. Faux Leather. Very Good/No Jacket. 6.5x9.5. Vol I pp 224 + coloured frontis & 48pp monochrome halftone photographs; Vol II pp 225-464 + coloured frontis & 72pp monochrome halftone photographs; Vol III pp 465-683 + frontis & 48pp monochrome halftone photographs. Blue leatherette boards stamped in gilt on the spine and decorated with fish stamped in black on the spine and front board. A lovely set, very decorative, no dust jackets. In Volume 1 some of the plates are loose. 3 Volumes in this set, price will include extra shipping in the UK, overseas buyers please contact us before placing your order to get a quote to your destination. All orders processed and shipped promptly from the UK, usually within 24 hours. We do not use stock photographs, the picture displayed is of the actual book for sale. Call or email with your questions, these books can only be shipped outside the UK using the fast / air service.
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Stoned Beyond Belief
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Stoned Beyond Belief

by Bronson, Action (with Rachel Wharton)

  • Used
  • near fine
  • Hardcover
  • Signed
Condition
Used - Near Fine
Jacket Condition
Not Isssued
Edition
Signed Limited Edition
Binding
Hardcover
ISBN 13
9781419734434
ISBN 10
1419734431
Quantity Available
1
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Lukeville , Arizona, United States
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New York, Abrams Image, 2019, large format hardcover (8" x 10"), 224 pp, Near Fine condition, no dustjacket as issued, Signed by the Author "Action" on the front endpaper. Straight, tight and clean with no markings, slight spine-end and corner bumps. This Urban Outfitters Signed Limited Edition of Bronson's classic 2019 paean to pot is packed with recipes, hilarious stories, and lots of fun stuff to goof around with when you're high. Profusely illustrated throughout with full-color photos and drawings, also includes an exclusive recipe card from Action Bronson at the rear of the book. Appended: Index and Recipe Index. ISBN 9781419734434
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F*ck, That's Delicious: An Annotated Guide to Eating Well
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F*ck, That's Delicious: An Annotated Guide to Eating Well

by Bronson, Action (with Rachel Wharton)

  • Used
  • very good
  • Hardcover
  • Signed
  • first
Condition
Used - Very Good
Jacket Condition
Not Issued
Edition
First Edition, First Printing by numberline
Binding
Hardcover
ISBN 13
9781419730122
ISBN 10
1419730126
Quantity Available
1
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Lukeville , Arizona, United States
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New York, Abrams Books, 2017, large format hardcover (8" x 10"), 224 pp, First Edition, First Printing by numberline, Very Good condition, no dustjacket as issued, Signed by the Author "Action" in his distinctive script on the front endpaper. Straight, tight and clean with no markings, light corner bumps, shallow scratch to rear board. The popular chef and hip-hop artist presents a collection of his favorite foods from New York City and locations across the planet with characteristic gusto and no-holds-barred language. Boldly illustrated throughout with full color photographs and other suitable artwork. Foreword by Mario Batali. Index appended. ISBN 9781419730122
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Better Homes & Gardens New Cook Book
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Better Homes & Gardens New Cook Book: Every recipe triple-tested by our Tasting-Test Kitchens staff

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
No dust jacket
Edition
First edition, fifth printing
Binding
Hardcover
Quantity Available
1
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GAHANNA, Ohio, United States
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$125.00$81.25
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Meredith Publishing Company, 1953. Binder Condition: Fine. No Jacket as Issued. Five (5) Ring Binder. Stated First Edition, fifth printing. 416 pp +four bonus pages of recipes clipped from the Better Homes & Gardens magazine with dates of March 1949; January, 1950; November, 1956; and February, 1957. Small tear on page 59 caused by a paperclip that was removed. Text is lightly tanned typical of age and edges are lightly sunned. No written notations within although a few recipes are marked with a small checkmark. 20 numbered pink card stock chapter index tabs including an index. Loose-leaf binder with 5 metal rings in excellent like new condition; all pages are original and are clean and complete. Card stock binder protector after index. This edition has illustrated front and back endpapers, with pink temperature and measurement charts and a full color photograph of a blue and white rolling pin and several pies, which is continued onto the title page. This is a classic, rare copy in Fine… Read More
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Whitcombe's Everyday Cookery for Every Housewife with Meal Planning in Wartime

Whitcombe's Everyday Cookery for Every Housewife with Meal Planning in Wartime

by WHITCOMBE & TOMBS

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket
Edition
revised
Binding
Hardcover
Quantity Available
1
Seller
Christchurch, Auckland, New Zealand
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$56.63

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Whitcombe and Tombs (500 gram rate) Meal Planning in Wartime, xxiv pp followed by ; Whitcombe's Everyday Cookery for Every Housewife (293rd thousand) 326pp, papered boards over sewn sheets, minor silverfish to lower board, undated but has "with meal planning in wartime" so 1940s W&T stock # is G3506, tidy but has wear with loss to papered spine, SCARCE and COLLECATBLE war era issue. revised. Pictorial Boards. Good/No Jacket. 12mo - over 6? - 7? tall.
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$56.63
The Moral Basis of Vegetarianism
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The Moral Basis of Vegetarianism

by Gandhi, M. K.; Compiled by R. K. Prabhu

  • Used
  • Fine
  • Paperback
Condition
Used - Fine
Edition
Second Printing
Binding
Paperback
Quantity Available
1
Seller
Bloomington, Indiana, United States
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Ahmedabad, India: Navajivan Publishing House, 1959. One of 5,000 copies in the second printing, October, 1959, after 10,000 copies in the 1st printing, April, 1959. Near Fine, tiny rubs at corners. 34 pp. in stapled wrappers. . Second Printing. Pamphlet. Fine. 12mo - over 6¾" - 7¾" tall.
Item Price
$100.00
The Day Of The Triffids
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The Day Of The Triffids

by Wyndham, John

  • Used
  • good
  • first
Condition
Used - Good
Jacket Condition
Good
Edition
Fourteenth Impression Thus
ISBN 13
9780718100933
ISBN 10
071810093X
Quantity Available
1
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Salem, Oregon, United States
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$164.95$98.97
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The Day Of The Triffids Michael Joseph Fourteenth Impression Thus. March, 1984 Wyndham, John: The Day of the Triffids, Michael Joseph, London. Original copyright 1951. Science Fiction, Horror. Original source material for the film of the same name. One of the creepiest stories you will ever read. Good/Good Price-clipped DJ. Dust jacket is black with large green and white titling and ornamentation. EX-LIB.
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