Description:
Boston, Massachusetts: Pearson / Prentice Hall, 2004. Appears unread. Near Fine condition overall. Internally FINE. Flat, uncreased spine. Pages are clean and unmarked - probably never read. Custom Edition for the William F. Harrah College of Hotel Administration at UNLV. Includes 21 chapters, of which chapters 1-12 are the third edition (2002) of INTRODUCTION TO HOSPITALITY by John R. Walker. Also selections from CORNERSTONE: BUILDING ON YOUR BEST, Third Edition (2002) by Robert M. Sherfield, et al.; and HOSPITALITY OPERATIONS: CAREERS IN THE WORLD'S GREATEST INDUSTRY (2004) by Jack Ninemeier and Joe Perdue; plus additional materials by Dina Zemke and 3 others. Oversize Softcover. 8.25" wide by 10.75" tall. This large, heavy book will require extra postage for Priority and International shipments, but only the standard charge for media mail.. Second Edition. Oversize Softcover. Near Fine condition. viii, 729pp. Great Packaging, Fast Shipping.
Introduction To The Hospitality Industry (Custom Edition For The William F. Harrah College Of Hotel Administration At UNLV) -
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Introduction to the Hospitality Industry (Custom Edition for the William F. Harrah College of Hotel Administration at UNLV)
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- Paperback
Pearson. PAPERBACK. 0536804214 Very Good Condition. Clean, tight and neat. Five star seller - Ships Quickly - Buy with confidence! . Very Good.
- Bookseller Independent bookstores (US)
- Format/Binding Paperback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 0536804214
- ISBN 13 9780536804211
- Publisher Pearson
We have 1 copies available starting at $88.50.
Introduction to the Hospitality Industry + [Cornerstone: Building on Your Best & Hospitality Operations]
by Sammons, Gail; & John R. Walker; Robert M. Sherfield; Jack Ninemeier; Joe Perdue; Dina Zemke; et al
- Used
- Paperback
- Condition
- Used - Near Fine condition
- Edition
- Second Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780536804211 / 0536804214
- Quantity Available
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