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Westinghouse Home Canning Guideby Westinghouse
Book desription: Softcover booklet, Very Good condition with fading and a couple small tears. Recipes for rhubarb jam taped inside. Revised Edition. Includes information on brining, quick freezing, dehydrating and winter storage in cellars, pits and boxes. 46 pages.
Bookseller Terms of SaleAll sales cash and carry. Refunds available up to 15 days after the book is received. Credit cards and bank card payments accepted through Biblio.com or PayPal. Checks and money orders accepted by mail. |
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