|
Raising the Heat : Cooking with Fire and Spiceby Gayler, PaulFirst Edition
Book Description
Hardcover, new. First Edition. Illustrated with color photos by Gus Filgate. Large format. A collection of hot and spicy food recipes. Includes a special section on sauces and spice mixes. Indexed. 160 pages. Bookseller Terms of SaleAll sales cash and carry. Refunds available up to 15 days after the book is received. Credit cards and bank card payments accepted through Biblio.com or PayPal. Checks and money orders accepted by mail. Even more information about this bookSummary of Raising the Heat : Cooking with Fire and Spice |

