Looking for great savings on used books? How about almost 3 million books with FREE SHIPPING?
Cart 0 items
|
The Lamb Menu Book: A Collection of Menus Featuring Selected Lamb Recipesby National Live Stock and Meat Board
Book description: National Live Stock and Meat Board, date unknown (1928?). Promotional booklet with recipes and photo illustrations. Good condition with scar on cover, \ peg hole for mounting.. mutton, lamb COOKBOOK.
Bookseller Terms of SaleAll sales cash and carry. Refunds available up to 15 days after the book is received. Credit cards and bank card payments accepted through Biblio.com or PayPal. Checks and money orders accepted by mail. |
|||||





