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The Martha's Vineyard Cookbook: Over 250 Recipies and Lore from a Bountiful Islandby King, Louise Tate and Jean Stewart Wexler
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DescriptionGlobe Pequot Press, 2000. Trade paperback, New. Third edition. Contains recipes that reflect the culinary heritage of the people who make Martha's Vineyard their home. Indexed. 337 pages.. ISBN: 0762705698. Trade Paperback. New. Recipes, New England Cookbooks.. |
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