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Complete Fish and Game Cookery of North Americaby MacIlquham, Frances
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$15.00
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DescriptionClinton, NJ, U.S.A.: New Win Publishing, Incorporated, 1983 pp. 304, color illustraitons, "a compendium of Lore, Recipes, History and Cooking Methods Ancient and Modern, Encompassing all varieties of Birds, Beasts and Fishes, as well as every Regional Cuisine, from the Arctic to the Tropics.". First Edition. Hb. Very Good/sl/worn and Chipped Dj. 4to. |
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