A brief selection of cuisine books

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1. Kenneth Lo's New Chinese Cookery Course

by Lo, Kenneth

Date: 1991
Publisher: Macdonald Books
ISBN: 9780356176635
Condition: Fine -

2. A World of Cooking

by Miles, Sue (ed)

Date: 1982
Publisher: Ameris SA
Condition: Very Good

3. The Tofu Book: The New American Cuisine

by Paino, John & Lisa Messinger

Date: 1991
Publisher: Avery Publishing Group
ISBN: 9780895294098
Condition: Very Good

4. THE NATURAL CUISINE OF GEORGES BLANC

by BLANC, GEORGES

Date: 1987
Publisher: WEBB BOWER ,
Condition: Very Good in Very Good DJ

5. Recipes: A Quintet of Cuisines (Foods of the World) [Spiral-bound] by Richard

Condition: Very Good

6. Chocolate, Truffles, and Other Treasures of Italy's Piedmont Cuisine

by Spector, Sally

Date: 2007
Publisher: Daniela Piazza
ISBN: 9788878891739
Condition: New

7. Garfield Extreme Cuisine: Pigging Way Out

by Davis, Jim

Date: 2002
Publisher: Troll Communications
ISBN: 9780816774326
Condition: VG

8. LIVRE DE CUISINE DE BOSTON

by FARMER, FANNIE MERRITT

Date: 1946
Publisher: LIbrairie Beauchemin
Condition: Very Good

9. Thai Cuisine (Berryland Cookbooks)

by Anita Shan

Date: 2008
Publisher: Berryland Books
Condition: New

10. Joy Of Pasta : Simac's Cuisine Collection

by Livingston, Simac. Translator: Fulvia Dassi. Supervision of the English version: Sherry; Celli, Elisa

Date: 1982
Publisher: Simac
Condition: Fine

11. Vegetarian Cuisine

by Culinary Institute of America

Publisher: Unknown
Condition: Very Good

12. Cuisine of Hungary

by Lang, George

Date: 1985
Publisher: Penguin
Condition: Very Good

13. Low Cholesterol Cuisine

by Lindsay, Anne

Publisher: Gramercy
ISBN: 9780517123294
Condition: Fine

14. Creative Cuisine

by Edelmann, Anton Forward By Len Dieghton

Date: 1996
Publisher: Pavilion Books
ISBN: 9781857939910
Condition: Very Good

15. Great World Dishes

by Anonymous

Publisher: Sainsbury's Supermarkets Ltd
Condition: Fine

16. All Recipes Italian Cuisine

Date: 1999
Publisher: Demetra
Condition: Very Good

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Bookstores specializing in Cuisine

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Compelling Perspectives Cookbooks, LLC

Millbury, Massachusetts, United States

Compelling Perspectives, LLC is a small on-line bookseller located in central Massachusetts. We specialize in out-of-print books about cooking, gastronomy, cuisine and food history. We blog about these and related subjects on our blog at www.mycuisineblog.com as centralmassguy. All our books have been individually selected, appraised and prepared for sale to insure you receive top quality books.
Specializing in: Chef Biographies Cookbooks Cuisine Culinary Subjects Food History Food Writers Gastronomy

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Cookbooks Plus

Santa Clarita, California, United States

We are a retailer of new and used books specializing in cookbooks.

Specializing in: Cookbooks Cooking Crafts Cuisine Food And Wine Home & Gardening Out-Of-Print Quilting

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