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| 1) |
The encyclopedia of world beers: a reference guide for connoisseurs
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Colour Library (Quadrillion), 1997. 1st edition. Hard covers, no dust jacket. Fine /No Jacket. Arranged geographically, this useful reference guide gives recommendations as well as address details of the favoured breweries. The single page on Russia hardly does justice to the range of high quality beers now produced in that country; indeed, they need a book to themselves. 180 pp. more information
Offered by Acanthophyllum Books (United Kingdom) |
Price: £6.00
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| 2) |
The international book of beer
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Todtri / Blitz editions, 1996. Hard covers, dust jacket. V.g. /V.g. Jacket sunned, sl. curled at edges. An account of the history of beer and its production. 144 pp. more information
Offered by Acanthophyllum Books (United Kingdom) |
Price: £6.00
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| 3) |
The taste of beer
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Wiedenfeld & Nicolson, 1998. 1st edition. Hard covers, dust jacket. Good /V.g. Damp (beer?) marks at fore-edge of prelims, not affecting text; otherwise v.g. A paean to beerdrinking by an acknowledged expert and leading light in CAMRA (the campaign for real ale). Reading about the Anchor Brewery in San Francisco brought back fragrant memories of its Steam Beer - "an American classic". 256 pp. more information
Offered by Acanthophyllum Books (United Kingdom) |
Price: £9.00
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| 4) |
The ultimate encyclopedia of beer, with a complete guide to the world's brews
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Carlton Prion, 1995. 1st edition. Hard covers, dust jacket. Fine /No Jacket. Probably the best-written and best-illustrated guide to world beers, by an acknowledged expert writer on the subject. 224 pp. more information
Offered by Acanthophyllum Books (United Kingdom) |
Price: £8.00
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