Cookbooksfrom A Parcel of Books |
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| 1) |
New York Times Cook Book (cookbook)
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New York: Harper & Row x, 717 pages. Black and white illustrations. Dustjacket rubbed with light wear at head and foot of spine. Page 102-103 has spot of soiling from kitchen use. No markings or underlining. Nice looking copy. Gives nearly 1,500 recipes for all occasions.... Book Club (BCE/BOMC). Hard Cover. Very Good/Fair. 8vo - over 7¾" - 9¾" tall. more information
Offered by A Parcel of Books (United States) |
Price: $8.00
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| 2) |
Stuffings : 45 International Recipes to Enhance Fish, Poultry, Meat, Vegetables, and Fruit
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New York: Harper Collins, 1997 First edition, first printing. As new, never read. 87 pp. Lavishly illustrated with color photographs. Includes index.. First Edition. Hard Cover. Fine/Fine. more information
Offered by A Parcel of Books (United States) |
Price: $3.50
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