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Go to page: 1 2 3 4 5 6 of 286 listings found.
1) 1980 Olympic Games in Moscow Cookbook and Schedule of Events
1

Wm C Brown, 1979. None Stated. Soft Cover. Good/None as Issued. 8vo - over 7¾" - 9¾" tall. General wear and tanning. Crease along center of front cover. The cookbook and schedule of events for the olympiad the US did not participate in. An interesting bit of ephemera for something that never happened. Includes a history of the olympics, explanation of each event and recipes to go along. 160 pages including index. more information

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Price: $9.00
2) Zen Macrobiotic Cooking : Book of Oriental and Traditional Recipes
Abehsera, Michel

New York: University Books, 1968. First Edition. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. Dustjacked corners repaired by previous owners with tape, a few small tears and pieces missing. 205 pages, including index. more information

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Price: $8.00
3) The Wines of America
Adams, Leon D

New York: McGraw Hill, 1978. Revised. Hard Cover. Very Good/Good. 8vo - over 7¾" - 9¾" tall. Signed by Author. Slight shelfwear. Dustjacket a little tattered, now protected in mylar. Signed by author on half title. 623 pages, including index. more information

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4) The Rodale Cookbook
Albright, Nancy

Emmaus, PA, U.S.A.: Rodale Press, Incorporated, 1973. 11th Printing. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. General wear to book. Book corners lightly bumped and book is shaken. Dustjacket lighlty tattered, now protected in mylar. 486 pages, including index. more information

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Price: $7.15
5) Rodale's Naturally Great Food Cookbook
Albright, Nancy; Gerras, Charles (editor)

Emmaus, PA, U.S.A.: Rodale Press, Incorporated, 1977. First Edition. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. General wear to book and dustjacket. Previous owners bookplate and name on inside front cover. Dustjacket lightly tattered, now protected in mylar. 408 pages, including index. more information

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Price: $8.50
6) Quick Harvest : A Vegetarian's Guide to Microwave Cooking
Baird, Pat

Paramus, NJ, U.S.A.: Prentice Hall PTR, 1991. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. 272 pages, including index. more information

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Price: $11.85
7) The Unabashed Garlic and Onion Lover's International Cookbook : A Robust Collection of Classic and Contemporary Onion and Garlic Recipes from Around the World
Baker, Sunny; Sbraga, Michelle

New York, NY, U.S.A.: Putnam Publishing Group, The, 1997. First Edition. Soft Cover. Very Good/Wraps. 8vo - over 7¾" - 9¾" tall. 197 pages, including index. Slight shelfwear. more information

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Price: $7.70
8) Plain Southern Eating
Bass, A. L. Tommie; Crellin, John K. (comp. & Ed.)

Durham: Duke University Press, 1988. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Two red marks on front cover of DJ. 117 pages, including index. Illustrated with B&W photographs. Tommie Bass of Alabama, justly famed througout the South as herbalist, plantsman, and practitioner of the old ways at their best, here shares with us what was and still is good eating. more information

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Price: $12.00
9) Eat What You Want!
Bauer, W.W. M.D

Garden City: Blue Ribbon Books, 1945. First Edition. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. No edition stated, assumed First. Small missing pieces on dustjacket spine. Also, small creases along bottom and top. Pages slightly yellowing. "This book, written by a leading health authority and his wife, will show you how to get your necessary quota of vitamins, minerals, and calories without foregoing any of the joys of good food. It is dedicated to the principle that you can have good nutrition without eating spinach -- in fact, that you can be well nourished without eating anything you dislike." Introduction by Morris Fishbein, M.D. more information

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10) New Menus from Simca's Cuisine
Beck, Simone; James, Michael

San Diego, CA, U.S.A.: Harcourt Trade Publishers, 1979. 2nd Printing. Hard Cover. Fine/Fine. 8vo - over 7¾" - 9¾" tall. Inscribed By Author. Slight shelfwear. Inscribed by author on half title. 234 pages, including index. more information

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Price: $12.95
11) What's Cooking II
Belisle, Yvan; Lamarche, Martine (ed.)

Communiplex Marketing Inc., 1993. None Stated. Hard Cover. Very Good/No Jacket. 4to - over 9¾" - 12" tall. Studio Michel Bodson Inc.. Slight shelfwear. 480 pages, including index. more information

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Price: $22.00
12) The Womens Cookbook
Bensley, Lis & Sullivan, Colleen

New York: Viking Press, 1986. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear to bottom of boards. Rubbing on back panel of DJ and two marks on front panel. 261 pages including index. 150 recipes and sound advice for living without: PMS, stress, osteoporosis, depression, hypoglycemia, and fatigue. more information

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Price: $9.30
13) Rose's Celebrations
Beranbaum, Rose L

New York, NY, U.S.A.: Morrow/Avon, 1992. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Slight shelfwear. 365 pages, including index. "Rose's Celebraions features recipes for every occation of the year. Each recipes is magnificently photographed in full color: precise and reliable instructions lightened by her perosnal storytelling skills, culinary lore adn associated memories of love and food. more information

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14) What Will We Eat Today?
Berolzheimer, Ruth

Chicago: Culinary Arts Institute, 1949. First Edition. Soft Cover. Good/Wraps. 8vo - over 7¾" - 9¾" tall. Edition not stated, assumed first. General wear. 193 pages, including index. Pressure cookery for every meal. Handy reference library of 207 quick, easy and accurate pressure cooking recipes. more information

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Price: $7.50
15) Wok Cuisine
Better Homes & Gardens

Des Moines, IA, U.S.A.: Meredith Books, 1991. 2nd Printing. Pictorial Cover. Very Good/None as Issued. 4to - over 9¾" - 12" tall. Book shows slight shelfwear. Yummy looking recipes. 216 pages including index. more information

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16) Better Homes and Gardens Favorite Recipes from Country Inns and Bed-And-Breakfasts
Better Homes and Gardens

Des Moines, Iowa, U.S.A.: Meredith Books, 1991. First Printing. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. 144 pages. Book and dustjacket show slight shelfwear. Now protected in mylar. Very good. Recipes from breakfast to dinner, including tea party, buffet, dinner more information

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Price: $8.75
17) Better Homes and Gardens Gifts from Your Kitchen
Better Homes and Gardens Staff

Des Moines, IA, U.S.A.: Meredith Books, 1976. First Edition. Hard Cover. Very Good/No Jacket. 4to - over 9¾" - 12" tall. Slight shelfwear. 96 pages, including index. more information

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Price: $7.00
18) Betty Crocker's 4 in 1 Cookbook Collection
Betty Crocker

Racine WI: Golden, 1980. First Edition. Pictorial Cover. Good/No Jacket. 4to - over 9¾" - 12" tall. Book shows general edgewear, a few interior spots,gift inscription on the free front endpaper. A treasury of recipes from 4 favorite cookbooks : Cooking Amerinca Style, Salads, Hamburger, and Do-Ahead. more information

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Price: $12.45
19) Betty Crocker Picture Cookbook All Kinds of Salads
Betty Crocker Editors

New Hyde Park: Golden Press, 1982. Reprint. Hard Cover. Very Good/No Jacket. 12mo - over 6¾" - 7¾" tall. Slight shelfwear. 64 pages. more information

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20) Betty Crocker's Eat and Lose Weight
Betty Crocker Editors Staff

New York, NY, U.S.A.: John Wiley & Sons, Incorporated, 1990. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Slight shelfwear, last pages looks price clipped. Dustjacket a little worn at edges and light creases. 271 pages more information

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Price: $9.00
21) Rodale's Sensational Desserts
Bingham, Joan

Gordonsville, Virginia, U.S.A.: St Martins Pr, 1985. 2nd Printing. Hard Cover. Good/No Jacket. 8vo - over 7¾" - 9¾" tall. 288 pages. Slight shelfwear, corners bumped, cvoers rubbed. more information

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Price: $7.00
22) The Thin Weigh
Birnbach, Mildred M

Self Published, 1976. First Edition. Spiral. Very Good/None as Issued. 8vo - over 7¾" - 9¾" tall. Slight shelfwear and discoloration to back cover. 176 pages. "Fun foods for a favulous figure! more information

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23) Fabulous Salads
Blinn, Johna

New York: Playmore , 1983. Unknown. Soft Cover. Very Good/Wraps. 8vo - over 7¾" - 9¾" tall. Book shows very slight wear. Kitchen-tested recipes guaranteed to delight your family and friends! 96 pages. more information

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Price: $7.50
24) If it Doesn't Pan Out : How to Cope with Cooking Disasters
Bloch, Barbara

New York: Dembner Books, 1981. None Stated. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. 159 pages. more information

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Price: $7.00
25) The Buyer's Guide to American Wines : The Right Wine for the Right Price
Blue, Anthony D

New York, NY, U.S.A.: HarperTrade, 1993. 2nd Printing. Soft Cover. Very Good/Wraps. 8vo - over 7¾" - 9¾" tall. Book is 9" tall by 4.5" long. Slight shelfwear. Remainder marked. 280 pages. more information

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Price: $7.75
26) Authentic Spanish Cooking
Blue, Betty A

Upper Saddle, NJ, U.S.A.: Prentice-Hall, 1981. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. 211 pages. more information

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Price: $10.00
27) The Gourmet's guide to Chinese Cooking
Body, Ann

London: Cathay Books, 1974. None Stated. Hard Cover. Very Good/No Jacket. 4to - over 9¾" - 12" tall. Slight shelfwear. Corners very lightly bumped. 144 pages. more information

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Price: $17.00
28) Bon Appetit 21st Century Basics Volume Two
Bon Appetit

Los Angeles: Bon Appetit, 1990. Edition Not Stated. Soft Cover. Very Good/Wraps. 24mo - over 5" - 5¾" tall. Slight shelfwear. 74 pages. Techniques and recipes. more information

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Price: $6.00
29) Favorite Restaurant Recipes
Bon Appetit

Los Angeles, CA, U.S.A.: Knapp Press, The, 1982. 2nd Printing. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Slight shelfwear. 248 pages. more information

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30) More of the Best of Bon Appetit
Bon Appetit

Los Angeles, CA, U.S.A.: Knapp Press, The, 1984. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Slight shelfwear. 231 pages, including index. more information

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31) Bon Appetit Too Busy to Cook?
Bon Appetit Magazine Editorial Staff

Los Angeles, CA, U.S.A.: Knapp Press, The, 1981. None Stated. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. General wear to book and dustjacket. 215 pages, including index. more information

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Price: $8.00
32) Williamsburg Cookbook
Booth, Letha; Dutton, Joan P

Williamsburg, VA, U.S.A.: Colonial Williamsburg Foundation, 1975. None Stated. Hard Cover. Good/Good. 4to - over 9¾" - 12" tall. General wear to book and dustjacket. Dustjacket tattered with a few small pieces missing. 168 pages, including index. more information

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Price: $10.00
33) In the Kitchen with Bob
Bowersox, Bob

New York, NY, U.S.A.: Hearst, 1994. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book and dustjacket show almost no wear, but the red front endpaper bled onto the half-title at the edge. Now protected in mylar. more information

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34) The Keep it Short & Simple Cookbook
Brent, Ruth H

New York: Holt, Rinehart, Winston, 1972. Book Club (BCE/BOMC). Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book shows slight shelfwear, dustjacket has a bit of wear at the corners. Now protected in mylar. No more than 4 ingredients in each recipe. 179 pages. more information

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Price: $7.50
35) Old-time Pickling and Spicing Recipes
Brobeck, Florence

New York: Gramercy, 1953. Reprint. Hard Cover. Very Good/Good. 8vo - over 7¾" - 9¾" tall. Book shows slight shlefwear. Dustjacket has a closed tear at the lower front edge near the spine. Now Protected in mylar. 110 small-quantity favorites for today's homemaker's divided into 12 chapters. more information

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36) Handbook of Fine Brandies
Brown, Gordon

New York, NY, U.S.A.: Simon & Schuster Children's Publishing, 1990. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Slight shelfwear. 160 pages. The definitve taster's guide to the world's brandies. more information

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Price: $13.75
37) Kids' Ideas with Frozen Dough
Brown, Madelynne; Jackson, Jenna; Petersen, Sue

Salt Lake City: Rhodes Bake-N-Serv, 2000. First Edition. Pictorial Cover. Very Good/None as Issued. 4to - over 9¾" - 12" tall. 111 pages. Slight shelfwear. more information

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Price: $7.00
38) Colorado High Country Cooking
C

Dallas: Leisure Time, 1990. First Edition. Hard Cover. Very Good/None as Issued. 8vo - over 7¾" - 9¾" tall. 217 pages. Slight shelfwear. more information

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Price: $8.00
39) Italian Classics in One Pot : 138 Recipes That are Short on Time and Long on Taste
Callen, Anna Teresa

New York, NY, U.S.A.: HarperCollins Publishers, 1996. First Edition. Pictorial Cover. Very Good/None as Issued. 12mo - over 6¾" - 7¾" tall. 184 pages. Slight shelfwear, a pair of small dent on bottom of book near spine. more information

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40) Treasury of Campbell's Recipes
Campbell's

New York, NY, U.S.A.: Random House Value Publishing, Incorporated, 1991. First Thus. Spiral. Very Good/None as Issued. 8vo - over 7¾" - 9¾" tall. Book shows light shelfwear. 288 pages including index . More than 350 tried and true recipes ranging from tast-temption appetizers to mouth-watering desserts. These recipes use a variety of Campbell's products, not just soup. more information

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Price: $8.00
41) The Great American Food Almanac
Chalmers, Irena

New York: Harper & Row, 1986. First Edition. Soft Cover. Very Good/Wraps. 4to - over 9¾" - 12" tall. Book shows quite slight shelfwear. 240 pages. more information

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Price: $8.25
42) Irena Chalmers' All-Time Favorites : A Lifetime of Recipes for the First-Time Cook
Chalmers, Irena

New York: Prentice Hall, 1990. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book and dustjacket show light shlefwear. Now protected in mylar. 341 pagse. more information

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Price: $11.00
43) The Chan-Ese Way
Chan, Titus

Upper Saddle, NJ, U.S.A.: Prentice-Hall, 1974. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Inscribed. Slight shelfwear. Preivous owners name and embossed stamp on title pages. Dustjacket has a few small closed tears with creases, light chipping, small piece missing from corners and edges. Inscribed by author on half title. 124 pages, including index. more information

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Price: $17.50
44) Bouquet de Provence
Charial-Thuilier, Jean-Andre'

New York, NY, U.S.A.: Crown Publishing Group, Incorporated, 1990. First American Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. 113 pages, including index. more information

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45) Parties, Parties
Chiles, Fran

Houston, TX, U.S.A.: Gulf Publishing Company, 1984. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. Inscribed By Author. Inscribed & dated on the front endpaper. Book and dustljacket show lilght wear. Now protected in mylar. 100 pages. more information

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Price: $15.00
46) Johnny Ciao's Koncert Kitchen : 100 Recipes from America's "Culinary Rocker
Ciao, Johnny

New York, NY, U.S.A.: Berkley Publishing Group, 1996. First Edition. Soft Cover. Very Good/Wraps. 8vo - over 7¾" - 9¾" tall. 142 pages. Slight shelfwear. more information

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Price: $7.70
47) The Twenty-Minute Natural Foods Cookbook
Claessens, Sharon

Emmaus, PA, U.S.A.: Rodale Press, Incorporated, 1982. 6th Printing. Hard Cover. Good/No Jacket. 8vo - over 7¾" - 9¾" tall. General wear to book and rubbing. 230 pages, including index. more information

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Price: $11.50
48) The Lose Weight Naturally Cookbook
Claessens, Sharon

New York: MFJ Books, Fine, 1985. Hard Cover. Fine/Fine. 8vo - over 7¾" - 9¾" tall. Second printing. Clean and tight copy protected in mylar. Illustrated with color photographs. The Lose Weight Natually Cookbook enagles you to treat yourself to healthy, delicious, attractive food and still feel the pounds slipping away. more information

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Price: $12.00
49) Craig Claiborne's Favorites from The New York Times (Vol. 2)
Claiborne, Craig

New York, NY, U.S.A.: Quadrangle, 1976. Reprint. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Slight shelfwear. Dustjacket edges alittle worn. 442 pages, including index. more information

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Price: $8.00
50) The Master Cooking Course
Claiborne, Craig; Frabey, Pierre

New York, NY, U.S.A.: Coward McCann & Geoghegan, 1982. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book and dustjacket show very slight wear, price clipped. Now protected in mylar. A step-by-step illustrated guide to the preparation and techniques for four gourmet meals. 125 pages including index. more information

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Price: $10.00
Go to page: 1 2 3 4 5 6 of 286 listings found.

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