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Food & Drink

from David J. Craig-bookseller

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Go to page: 1 2 3 4 5 6 7 8 9 10 11 12 13 of 629 listings found.
1) Recipes of British Columbia, Canada

Beautiful British Columbia Magazine, 1984 4to, softcover, illustrated 98pp. Fine. Revised Second Printing . more information

Offered by David J. Craig-bookseller (Canada)
Price: $9.00
2) Curries & Oriental. Australian Recipe Series 17

Sydney, Aus.: Australian Universities Press, 1973 Softcover, royal 8vo, 70 pp. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
3) Jewish Modern Dishes with a Traditional Touch in Creative Cooking

Lisse, The Netherlands: Rebo Pub., 2004 Softcover, 4to, illustrated, 96 pages. A very fine unmarked, unsoiled and uncreased copy. . more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
4) Favourite Recipes of Canadians in Jamaica

Kingston, Jamaica: Canadian Ladies Auxiliary of Jamaica , 1973. Paperback, 8vo, 160 pages. A very good unmarked copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
5) The Best of Indian Cooking

Sydney, Aus.: Bay Books Softcover, 4to, illustrated, 96 pages. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
6) Curries & Oriental (Australian Recipe Series 17)

Waterloo, NSW, Australia : Australian Universities Press , 1973. Softcover, 8vo, 70 pp. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
7) Dishes from Indonesia

Ottawa, ON.: Embassy of Indonesia , 1981 Softcover, 8vo, stapled binding, 58 pages. Presentation inscription on inside front cover. A fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $16.00
8) Invitation to the Greek Cuisine

Athens, Greece : I. Mathioulakis & Co. . Softcover, 8vo, colour illustrations, 192 pages. A fine unmarked, uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
9) Sabor do Brasil/El Sabor de Brasil/The Taste of Brazil

Brasil, Brazil : Ministerio Das Relacoes Exteriores Do Brasil, 2004 Cardcover, 4to, illustrated.109 pages, tri-lingual text. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
10) Indian Cookery (Bay Cookery Collection)

Sydney, Aus.: Murdoch Books Cardcover, 4to, french flaps, 96 pages. A mint, unmarked, uncreased copy. more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
11) The Art of Cookery Made Plain and Easy
A. Lady

Baltimore: Walters Art Gallery. Softcover, oblong 8vo, recipes selected and reproduced from, The Art Of Cookery, Made Plain and Easy, London, 1747. 18 pages, stapled. fine, and unmarked.. more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
12) Enil De Mamirolle, Cent Ans D'Ecole... Cent Ans D'Histoire
Abadie, Serge, et al

Mamirolle, France : Ecole Nationale d'Industrie Laitiere , 1988. Broche/softcover, 8vo, illustrated, 207 pages, text in French. A fine unmarked, uncreased copy. more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
13) The Demon Drink: The Victorian Inebriate Guide to The Evils of Alcohol and How To Escape Them
Abstinence

London: Roger Houghton , 1986. Hardcover, 12mo, illustrated glossed boards w/o dust jacket. A fine unmarked copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
14) Making Mead
Acton, Bryan

Andover, Hants. UK: "Amateur Winemaker" , 1971. Softcover, 12mo, a fine unmarked and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
15) The Memsahib's Cookbook: Recipes from the Days of the Raj
Aitken, Rhona

London: Piatkus, 1993. Softcover, 8vo, 128 pages. A very fine unmarked, unsoiled and uncreased copy . Second Printing. more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
16) Cuisinon nos plantes sauvages
Allaire, Denise

Montreal: L'Aurore, 1977 broche/softcover, 8vo, illustrated, 178pp., text in French. A fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $30.00
17) The Importance of Lunch and Other Real-Life Adventures in Good Eating
Allemang, John

Toronto: Random House Canada, 1999. 8vo, hardcover, near mint in unclipped dust jacket. First Edition. Illus. by . more information

Offered by David J. Craig-bookseller (Canada)
Price: $22.00
18) The Ballymaloe Bread Book
Allen, Tim

Gretna, LA: Pelican, 2001. Softcover, 8vo, illustrated, 153 pages. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
19) Kentucky's Best: Fifty Years of Great Recipes
Allison-Lewis, Linda

University Press of Kentucky, 1998 Hardcover, 8vo, illustrated glossy boards w/o dust jacket, as new. First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
20) Cooking and Traveling the Cape Cod Way
Alsum

Provincetown, MA: The Alsum Heritage Shop, 1972. Softcover, 12mo, rust coloured wraps, 52 pages. A very fine unmarked, uncresed copy . Later Printing. more information

Offered by David J. Craig-bookseller (Canada)
Price: $6.00
21) Thai International Presents the Best of Thai Cooking
Amatyakul, Chalie

Hong Kong: Travel Publishers Asia Ltd. , 1987. Hardcover, 4to, illustrated, 79 pages. A very fine unmarked, unsoiled copy in a like, unmarked dust jacket. . more information

Offered by David J. Craig-bookseller (Canada)
Price: $25.00
22) Cuisine Marocaine: Illustrations pas a pas
Amhaouche, Rachida

Casablanca: Editions Chaaraoui , 2005 broche/softcover, 12mo, illustrated, 64 pages, text in French. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
23) Judging Home-made Wine and Beer
Andrews, S. W

Hertford: Amateur Winemakers..., 1971 softcover, 12mo, 37 pages, VG with some inscrips., on title page. Revised Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $5.00
24) Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
Angers, W. Thomas

Beau Bayou Pub. , 1985 Hardcover, royal 8vo, illustrated laminated boards, 223 pages. A very fine unmarked, unsoiled copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
25) Last Dinner on the Titanic
Archbold, Rick

N .Y.: Hyperion, 1997 Hardcover, square 8vo, illustrated, 144 pages. A very fine unmarked, unsoiled copy in a like, unmarked and unclipped dust jacket. . more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
26) Coast to Coast with Canadian Chicken
Armstrong, Karen

Ottawa: Chicken Farmers of Canada Flexible cover, oversized 8vo, illustrated, spiral bound, 107 pages. A like-new, unmarked, unsoiled and uncreased copy. more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
27) Eating Up the Santa Fe Trail
Arnold, Sam'l P

Univ. Of Colorado Press, 1990. Small 4to, in dust jacket, 2" tear on back of dust jacket, otherwise a very fine copy. more information

Offered by David J. Craig-bookseller (Canada)
Price: $22.00
28) The Complete Book of Salads
Avallone, Alessandra

Devon, UK: Webb & Bower, 1989. Hardcover, 4to, illustrated. A fine unmarked, unsoiled copy in a like, and unclipped dust jacket. . First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $16.00
29) Uma Casa Portuguesa: Portuguese Home Cooking
Azevedo, Carla

Toronto: Summerhill Press, 1990 Softcover, roayl 8vo, illustrated, 208 pages. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $55.00
30) Cooking the West Indian Way
Babb, Dalton

London: Macmillan Caribbean, 1986. Softcover, 8vo, illustrated, a very fine unmarked, uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
31) Jewish Cooking from Around the World
Bacon, Josephine Levy

N .Y.: Barron's, 1986. Hardcover, royal 8vo, 188 pp., illustrated. A near mint, unmarked, unsoiled copy in a like, and price clipped dust jacket. . First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $18.00
32) Elizabeth Baird's Favourites. 150 Classic Canadian Recipes
Baird, Elizabeth

Toronto: Lorimer, 1984 A near mint hard cover copy in unclipped D/J. . Large 8vo. more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
33) The Australian Convict Recipe Book
Baldwin, Bessie

Huonville, Australia : Southern Holdings , 1988. Softcover, 12mo, illustrated, 60 pp., as new, unmarked, unsoiled and uncreased. more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
34) The Lobster Almanac: Everything You Ever Wanted to Know About This Incredible Crustacean
Ballenger, Bruce

Chester, CT.: Globe Pequot , 1988. 8vo, softcover, near mint. . more information

Offered by David J. Craig-bookseller (Canada)
Price: $11.00
35) The Art of Indonesian Cooking
Bandoro, Isni Darmo

Ottawa, Canada: Pvt. Ptd., 1972 large 8vo, soft cover, 34 pages, covers litely soiled, o/w a fine copy. more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
36) Cuisine-Art I Cookbook: A Portfolio by 1996 Printmaking I Diploma printmakers
Barbeau, Anne Marie, Sean Cox, Adam Davidson. Et al

Ottawa, ON: The Ottawa School of Art , 1996. Hardcover. oblong 4to, maroon boards with gold gilt lettering. Nineteen linocuts, and all signed and numbered by the artists. This copy is number 75 of 100 copies. As new, unmarked. Recipes contributed by HRH Princess Sarvath El Hassan of Jordan, Her Excellency Madame Diana Fowler-Leblanc, et al. . Limited Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $35.00
37) Maple Sugar: Its Native Origin
Barbeau, Marius

Ottawa: Royal Society of Canada , 1946. Softcover, 8vo pamphlet, stapled, 12 pages, name inked out on front cover, o/w fine.. more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
38) Peasant's Alphabet
Barber, James

Urban Peasant Prod. , 1997. Softcover, large 8vo, unmarked, uncreased. . 1st Printing. more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
39) Pacific Passions Cookbook: Celebrating the Flavors of the West Coast
Barnaby, Karen

Vancouver: Whitecap Books, 1998. Softcover, 8vo, near mint, unmarked, uncreased . Second Printing. more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
40) Acadian Pictorial Cookbook
Barrett, Wayne (Photo.) & Barbara LeBlanc (intro.)

Halifax: Nimbus Pub., 1991 Hardcover, 4to, pictorial laminated boards, 64 pages. A very fine unmarked, unsoiled copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
41) Canadian Prairie Homesteaders
Barss, B. M

Calgary, AB.: Barss and Kerr , 1979. Softcover, oblong 8vo, illustrated, 47 numbered pages, as new, unmarked, uncreased. . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
42) The Sunday Times Guide to the World's Best Food
Bateman, Michael

London: Hutchinson, 1981. Hardcover, 4to, a very fine unmarked copy in unclipped dust jacket. First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $15.00
43) Talking About Cakes with an Irish and Scottish Accent
Bates, Margaret

Oxford: Pergamon Press, 1964 Hardcover, royal 8vo, illustrated. Lacking ffep, o/w a fine unmarked copy in unclipped dust jacket. First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
44) The Indian Vegetarian
Batra, Neelam

N .Y.: Macmillan Publishing, 1994 Hardcover, royal 8vo, 389 pages. Small marker dash on bottom edge, o/w a very fine unmarked, unsoiled copy in a ike, unmarked and unclipped dust jacket. . First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $38.00
45) Ena Baxter's Scottish Kitchen Map
Baxter, Ena

Edinburgh: Bartholomew , 1974. Cardcover, 8vo, fold out map. A fine unmarked copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $10.00
46) Pacific Islands Cook Book
Bayley, Monica

San Francisco: Determined Prod. , 1977. Softcover, square 8vo, a very fine unmarked, uncreased copy . Illus. by Bruce Butte . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
47) Life's a Fish, and Then You Fry: An Alaska Seafood Cookbook
Bayliss, Randy

Anchorage: Alaska Northwest Books, 2002 Flexible cover, 8vo, 208 pages. A fine unmarked, unsoiled and uncreased copy . Illus. by Ray Troll . more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
48) Stephen Beaumont's Brewpub Cookbook: Great Recipes from Great North American Brewpubs
Beaumont, Stephen

Toronto: Macmillan Canada, 1997. Softcover, 8vo, 199pp., a fine unmarked, uncreased copy . First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $14.00
49) A Taste for Beer
Beaumont, Stephen (Signed)

Toronto: Macmillan Canada, 1995. Cardcover, royal 8vo, illustrated, a very fine uncreased copy. Signed by author on half-title, also gift inscrip. on half-title . First Edition. more information

Offered by David J. Craig-bookseller (Canada)
Price: $12.00
50) Macdonald Was Late for Dinner: a Slice of Culinary Life in Early Canada
Beeson, Patricia

Peterborough, On.: Broadview Press, 1993 Softcover, oblong royal 8vo, illustrated, 207 numbered pages. A very fine unmarked, unsoiled and uncreased copy . more information

Offered by David J. Craig-bookseller (Canada)
Price: $20.00
Go to page: 1 2 3 4 5 6 7 8 9 10 11 12 13 of 629 listings found.

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