Orlando, FL: HC Publishing, 1984. Oversize Hardbound. GOOD+. Cover spine ends and corners damaged and worn through. Interior solid and clean, newsprint pages. "Mom's special, secret, easy-to-follow recipes from kitchens all over America, wonderfully delicious and easy to prepare. ISBN: 0876379463. (more information)

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NY: Time Life Books, 1969. Oversize Glossy Hardbound. VERY GOOD. Description and color photos of the traditional cuisine: Irish Soda Bread, Fish & Chips, Plum Pudding, Kippers, etc. Tight, bright, clean, slight tilt. Light rubbing of covers, worn corners, one bumped. (more information)

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Lincolnwood, IL: Favorite Brand Names Recipes, 1992. Magazine. NEAR FINE. As new except for crease on 1 cover corner and faint edgewear. Spiral Bound. "includes flavorful Asian favorites, sassy Tex-Mex tacos, chili and fajitas, tasty Italian-style pasta dishes and saucy barbecued ribs." ISBN: 1561735450. (more information)

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ollierville, TN: Fundcraft Publishing, 1992. Paperback. NEAR FINE. Clean inside and out. Spiral bound community cookbook. Some unique recipes utilizing maple syrup. (more information)

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NY: CBS Publications, 1979. (1st revised edition). Oversize Pictorial Hardbound. VERY GOOD+. Tight, bright, clean & square. Slight chipping on back cover. Contents: American Cookery; Western Cookery; Midwestern Cookery; Southern Cookery; Mid-Atlantic Cookery; New England Cookery; Antipasto; Antipasto Party; Aperitif; Appetizer; Apple Cookbook; Apricot; Aspic; Austrian Cookery; Savory Schnitzels of Austria; 50 Menus. (more information)

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Hong Kong: No publisher listed, No year listed. Oversize Glossy Paperback. VERY GOOD+. Tight, faint page yellowing, clean & square. Rubbing to edges of covers. 94 pages of recipes in Chinese and English with black and white photos. Indexed in Chinese, Chinese menu name and English description. Sections on spices, utensils and special ingredients. (more information)

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NY: Family Circle, 1975, June. Magazine. NEAR FINE. Tight, faint age fading, clean, a little edge wear. "Easy on the Budget, Easy on the Cook: Fruits & Vegetables to Cook, Preserve & Freeze; Main Dishes under 50 cents a Serving; Fun barbecues & Cookouts; Fabulous Company Meals on a Shoestring" (more information)

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NY: Gallery, 1991. Oversize Hardbound. NEAR FINE. As new except for tiny chip at bottom of spine. "All recipes kitchen-tested for guaranteed success ISBN: 0831780452. (more information)

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Des Moines: Meredith, 1982. Oversize Hardbound. VERY GOOD. Slight rubbing to edges. "Learn the best wok cooking techniques: stir-frying, simmering, deep-fat frying, and steaming...you can cook terrific Oriental meal in your wok, but it's also great for American stews, Mexican tamales, and Italian spaghetti..." ISBN: 0696011255. (more information)

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Westport, CT: Stuttman, 1987. Oversize Glossy Hardbound. FINE. Volume 1: Alaska(as in "Baked Berry Alaska") to Banana (Bananas Ritz). As new - gift quality ISBN: 0874754331. (more information)

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Don Mills, ONT: Longmans, 1968. Paperback. FINE. All the details needed to make the wine of your choice at home. As new-gift quality. (more information)

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NY: Van Vliet Publishing, 1989. (1st printing). Trade Paperback. VERY GOOD. Tight, bright, a little soil to exterior, clean interior, slight curl. Staple bound. 40 recipes for goodies that kids can make, with only basic ingredients and minimal skills, some with no cooking required. (more information)

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NY: Fireside, 1986. (2nd printing). Trade Paperback. NEAR FINE. "The Good Nutrition Guide that proves that eating right can be exciting and delicious..more than 199 recipes..based on the PBS Series" As new except for one small spot on page edges.` ISBN: 067162895x. (more information)

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Secaucus, NJ: Chartwell, 1977. Oversize Hardbound. NEAR FINE/Near Fine. As new except for small piece missing from inside bottom corner of end-paper, "All you need to know about freezing fresh food plus a wide selection of dishes to cook for the freezer." ISBN: 0706406621. (more information)

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Des Moines,IA: Meredith, 1971. (7th printing). Oversize Hardbound. GOOD+. Bright, tight, clean & square. "How to serve, prepare, store and buy" Over 400 vintage recipes. How about "Cheeseburger Pie" or "Bologna Baskets"? ISBN: 0696001306. (more information)

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NY: Playmore, 1989. Oversize Glossy Paperback. FINE. If you've never tried one of these magazine-style "Quick & Delicious" books because they didn't look very impressive, do it! I have, and the recipes are great! As new except for yellowing pages. (more information)

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NY: Playmore, 1987. Oversize Paperback. NEAR FINE. Tight, bright & clean. Slight edgewear and slight curl. Interior pages are newsprint. "A Splendid Collection of Soups, Salads, and Appetizers for a Wonderful Start to Any Meal" 256 pages. If you've ever used any of her thin, inexpensive cookbooks, you'll want this bigger one! (more information)

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Gaithersburg, MD: American Cooking Guild, 1984. Trade paperback. NEAR FINE. Apple recipes for Salads, Main Dishes, Side Dishes, Beverages & Desserts. Tight, bright clean, staple bound. 64 pg. Edgewear to cover. ISBN: 0942320093. (more information)

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Westchester Shore Chapter, 1967. Trade Paperback. VERY GOOD. Spiral bound. Interior is clean and solid. Exterior has light age soil and some creasing and edgewear. Some hard-to-find comfort food recipes, like Mother (or Grandmother) used to make: Borsht, Gefilte Fish, Marinated Brisket, Poppy Seed Noodle Casserole, Taiglach, Walnut Sponge Cake for Passover. Blini (more information)

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Chicago: Tested Recipe Publishers/Doubleday, 1971. (6th pinting). Oversize Hardbound. VERY GOOD+/None. Tight, bright, clean & square. Chip out of back cover. Description of each type of cooking and the equipment used. 64 pages of recipes with full color illustrations, (more information)

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Olathe, KS: Cookbook Publiswhers, 1993. Trade paperback. VERY GOOD. Recipe collection appetizers to desserts (heavy on the desserts), including a low-fat potato soup. Spiral bound 72 pg. Has been in a kitchen. (more information)

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Hammondsworth, UK: Penguin, 1984. (reprint). Trade Paperback. VERY GOOD. Tight, yellowed pages, clean, slight flare to cover. "concentrating on Indonesia, Malaysia and Thailand, the author gives details of herbs, spices, utensils and techniques for a cuisine that relies on chillies, garlic, onions, coconut milk and a variety of fruits, vegetables, meat and fish for its character. ISBN: 0140461515. (more information)

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NY: Time Life Books, 1968. Oversize Glossy Hardbound. VERY GOOD+. Description and color photos of the regional cuisines of the US with recipes. Tight, bright, clean, slight tilt. Yellowing of spine and light damage to cover. (more information)

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Rocklin, CA: Prima, 1998. (1st edition). Trade Paperback. FINE. As new except for a fingerprint on the back of the title page. "These tantalizing smoothies contain creative combinations of antioxidant-rich fruits, healing tinctures, flavorful extracts, and natural sweeteners...make high-energy, delicious smoothies right in your own home!" ISBN: 076151340x. (more information)

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Chicago, IL: Potpourri Press, unknown. Trade paperback. VERY GOOD. All about LeCreuset, French cast-iron cookware. Illustrations on available pieces, care and use w/illustrations. Recipes, too! Rubbed covers, a little edgewear, 1 corner folded page. (more information)

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unknown: Connecticut Marketing Association, 1997 copyright. Oversize Paperback. VERY GOOD. Tight, bright & clean. Slight edgewear. "Recipes for Special Occasions and Casual Entertaining from Popular Inns Across America" Red Lion(Stockbridge, MA) Rabbitt Hill (Lower Waterford, VT), Roycroft (East Aurora, NY), Rose Inn (Ithaca, NY), Brand House at Rose Hill (Lexington, KY), Stone Manor (Middletown, MD), Main Street In (Hilton Head, SC), Casa Madrona (Sausalito, CA), Castle Marne (Denver, CO), White Mountain Lodge (Greer, AZ), Inn of the (more information)

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London, UK: Crescent, 1974. Oversize Pictorial Hardbound. VERY GOOD+/None. Tight, bright, clean & square. Has a few x's next to recipes and 1 folded page corner. Full color pictures of preparation and each finished recipe. (more information)

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Germany: Sigloch , 1988. Oversize Hardbound. FINE/None. As new-gift quality! Ribbon page marker. No dust jacket. End papers with world map with recipe index. 2-pages devoted to each recipe with color photo. Measurements in cups/liters, kg/lbs., oz/tbsp., substitutes for hard-to find ingredients. 223 pages (10x7") (more information)

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Bridgehampton, NY: Hampton Day School, 1972. (1st Edition-1st printing). VERY GOOD+. Autographed by author. Shows its age, but this is the ultimate school fund-raising cookbook! The Foreword by Capote begins "I live in Sagaponack by the sea. The house, which I love, sits smack in the middle of potato fields." All you ever wanted to know abut potatoes, plus lots of recipes (a few marked with adjustments), illustrations by 23 artists. Tight, light age soil and yellowing, clean, spiral bound. (more information)

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Tucson, AZ: HP Books, 1983. Oversize Glossy Paperback. VERY GOOD+. Tight, bright, clean, slight ripple. Edgewear. Bookstore sticker. Tiny corner crease and 1/2" tear at cover edge. All the basic chicken recipes, plus some more creative ones. All the instructions for successful Holiday turkey plus a variety of dressings and accompaniments. 160 pages with color photos and recipes. ISBN: 0895860546. (more information)

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