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| 1) |
of pots and Pipkins
Virginia: Junior League of Roanoke Valley, 1971. 210pp. Used, with recipe taped inside cover, few small stains on index pages.. Spiral Binding-Softcover. Good. (more information)
Offered by Z & Z Books (United States) |
| 2) |
Watkinsville Woman's Club Cookbook
Watkinsville, Georgia, 1989. 150pp.. Spiral Binding-Softcover. As New. (more information)
Offered by Z & Z Books (United States) |
| 3) |
Out of Alaska's Kitchens
Easter Seal Society for Alaska Crippled Children, 1976. 256pp. . Revised Edition. Spiral Binding-Softcover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 4) |
The Art of Cooking in Holden
Holden, MA: First Baptist Church. Spiral bound, 58pp.. Spiral Binding-Softcover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 5) |
"...Tried & True.."
Wakefield: Lucius Beebe Memorial Library. Recipes from the staff of the Lucius Beebe Memorial Library, Wakefield, Ma. 92pp.. Spiral Binding-Softcover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 6) |
More Than a Tea Party
Boston: Junior League of Boston, 1989. A collection of 230 recipes encourage you to discover Boston's regional cooking and local Massachusetts ingredients. Color photos, index, 270 pp.. Hard Cover. As New. (more information)
Offered by Z & Z Books (United States) |
| 7) |
Singers & Swingers In The Kitchen
New York: Parallax Publishing Co, 1967. The Scene-Makers Cook Book. Dozens of Nutty * Turned-On * Easy-To-Prepare Recipes From the Grooviest Gourmets Happening. Great old photos of The Byrds , Mamas and the Pappas, The Animals , The Rolling Stones, Dave Clark (Five), Herman's Hermits, Lesly Gore, Sonny & Cher , Judy Collins, Barbra Streisand, The Robbs, The Birds ,The Monkeys, The Buckininghams, David McCallum, Bobby Vinton, Paul Anka, Donovan, The Yardbirds, Jane Fonda, The Supremes, Simon and Garfunkel and many more! First page browned with small stain, otherwise very good, tight binding, no signatures.. First Edition. Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 8) |
Pearl's Kitchen: An Extraordinary Cookbook
New York: Harcourt Brace Jovanovich, 1973. Index, 211pp.. First Edition. Hard Cover. Very Good/Very Good. (more information)
Offered by Z & Z Books (United States) |
| 9) |
Boston's Locke-Ober Cafe: An Illustrated Social History with Miscellaneous Recipes
New York: Atheneum, 1978. Photos, ills., index, 207pp. Dust jacket edges chipped and taped.. Hard Cover. Very Good/Good. (more information)
Offered by Z & Z Books (United States) |
| 10) |
The Pleasures of Seafood
Dorset, 1981. 376 pages. Like new.. Hard Cover. Fine/As New. (more information)
Offered by Z & Z Books (United States) |
| 11) |
Ou Est le Garlic, or French Cooking in 50 Lessons
New York: Harper & Row, 1977. Illustrations by the author, index, 224pp. Nice tight copy, no inscriptions.. First American Edition. Hard Cover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 12) |
Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
New York: Van Nostrand Reinhold, 1995. Photos, index, 320pp. Clean copy.. Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 13) |
Soups and Stews the World Over
New York: Hastings House, 1971. 288 pages. Appears to have never been used, clean and tight.. Book Club (BCE/BOMC). Hard Cover. Fine/Fine. (more information)
Offered by Z & Z Books (United States) |
| 14) |
Vegetarian Planet : 350 Big-Flavor Recipes for Out-of-This World Food Every Day
Boston: Harvard Common Press, 1997. Index, 564pp. Small gift inscription.. Large Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 15) |
The Alice in Wonderland Cookbook: A Culinary Diversion
New York: Clarkson N. Potter, Inc., 1976. Illustrated, 119 pp. Dust jacket price clipped with few tiny chips, in a Brodart sleeve. . First Edition. Hard Cover. As New/Very Good. Illus. by Sir John Tenniel . 8vo.. (more information)
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| 16) |
A Taste of Paris: Traditional Food
Boston: Houghton Mifflin Co, 1974. Full page photos, 119pp plus index. Small inscription.. First American Edition. Hard Cover. Very Good/Very Good. (more information)
Offered by Z & Z Books (United States) |
| 17) |
Classic Cold Cuisine
Los Angeles, CA: Tarcher, 1984. 258 pages, unclipped dust jacket ($16.95) in a protective Brodart sleeve.. First Edition, First Printing. Hard Cover. Fine/Fine. (more information)
Offered by Z & Z Books (United States) |
| 18) |
Spices and Herbs, Lore and Cookery
Mineola: Dover Pub., 1980. b&w ills., 266pp. Gift inscription, otherwise like new.. Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 19) |
Hunt to Harbor: An Epicurean Tour
Baltimore: Junior League of Baltimore, 1985. Some ills., index, 402pp. Clean copy.. First Printing. Hard Cover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 20) |
Off the Hook: A Cook's Tour of Coastal Connecticut
Darien,: Jlsn Books , 1988. Ills., index, 214pp. Owners name, few recipes bookmarked by folding corner of page. Mostly seafood. Nice clean copy. . First Edition, First Printing. Spiral Binding-Hardcover. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 21) |
The Best of Russian Cooking
New York: Scribners, 1964. 270pp. The book is like new, clean and crisp. Dust jacket has edgewear and a few chips.. Book Club (BCE/BOMC). Hard Cover. Fine/Very Good. (more information)
Offered by Z & Z Books (United States) |
| 22) |
Dim Sum: Fast and Festive Chinese Cooking
Chicago: Contemporary Books, 1982. Ills., index, 300pp. Small inscription on blank flyleaf.. Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 23) |
Cooking Plain
Carbondale, IL, : Southern Illinois University Press, 1976. 275 pages. Dust jacket in a protective Brodart sleeve.. Hard Cover. As New/Very Good. (more information)
Offered by Z & Z Books (United States) |
| 24) |
The Eating Well Cookbook: Favorite Recipes from Eating Well, the Magazine of Food & Health
Charlotte: Camden House Pub., 1993. Color photos, index, 253pp. Laminated Pictorial Hardcover.. Hard Cover. As New. 4to - over 9¾" - 12" tall. (more information)
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| 25) |
Hungry Hikers Book of Good Cooking
Knopf, 1982. 286pp. Clean, crisp copy of the hardcover first edition.. First Edition. Hard Cover. As New/As New. (more information)
Offered by Z & Z Books (United States) |
| 26) |
Pot-Luck Cookery: Original Cooking with what you have on hand, in the cupboard or refrigerator
London: Faber and Faber, 1957. Index, 195pp. Dust jacket with a few chips and rips. Possibly never opened.. Hard Cover. Fine/Good. (more information)
Offered by Z & Z Books (United States) |
| 27) |
Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed Baking Book
New York: Workman Pub Co, 1991. Illustrated, index, 244pp. Rear cover corner creased, otherwise close to new. Clean and tight.. Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |
| 28) |
Old Warsaw Cookbook: Hundreds of Polish Specialties with Many Additions from Cuisines the World Over
New York: Roy Pub., 1958. Nice illustrations, index,304 pp. inscription, dust jacket ripped on rear cover.. First Edition. Hard Cover. Very Good/Good. (more information)
Offered by Z & Z Books (United States) |
| 29) |
The Taste of Gloucester: a Fisherman's Wife Cooks
1976. 95 pages, some ills and photos. Nice, clean copy.. Large Paperback. Fine. Spiral Bound. (more information)
Offered by Z & Z Books (United States) |
| 30) |
The Yankee Cook Book
Lexington: Steven Greene Press, 1985. 369pp. Clean and tight.. Revised Edition. Trade Paperback. Very Good. (more information)
Offered by Z & Z Books (United States) |


