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Around the World Cookbook - A Collection of Favourite International Dishes
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London: Marshall Cavendish, 1985. Clearly illustrated. 120pp including Index. A splendid range of classic dishes from over 30 countries. Careful instructions on cooking, serving and presenting - with colour photographs of every recipe. A Very Good+ copy in a Very Good+ dust-jacket; jacket is in loose protective cover.. First Edition. Hardback. Very Good++/Very Good++. 4to - over 9¾" - 12" tall. more information
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Price: £4.00
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