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1) The Australian Way of Cooking Pictorial

Surry Hills: Gaslight Publising. Top of dust jacket wrinkled. Bottom of ok worn. Hard Cover. Very Good+/Good. 4to - over 9¾" - 12" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $18.00
2) Wild About Meat: Recipes from Northern Germany

Rural Women's Association Wesermunde, 2000. 360 pp. Illustrated laminated boards. Very slight cant to spine. A few unobtrusive dents to back cover. Small splotch to lower edge of text block. Internally as new. Illustrated with colour photos and b/w drawings.. First Edition. Hard Cover. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $40.00
3) The Henri Charpentier Cookbook
Charpentier, Henri

Los Angeles: Price Stern Sloan, 1970. 414 pp. Originally published privately in 1945 as "Food and Finesse, The Bride's Bible". Dustwrapper, now protected, is not price clipped but is badly worn, stained and chipped, with many small pieces missing along the edges. Blue cloth boards with bright gilt lettering are clean but edgeworn. Interior is unmarked, unwrinkled and firmly bound.. First Thus. Hard Cover. Good +/Fair. 4to - over 9¾" - 12" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $16.00
4) Hunger
Durack, Terry

Sydney: Allen & Unwin, 2000. 239 pp. Dustwrapper, now protected, is not price clipped. Small closed dent to dw and front panel of red boards. Otherwise fine.. First. Hard Cover. Very Good+/Very Good+. 12mo - over 6¾" - 7¾" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $15.00
5) Cuisine Bon Marche
Fearnley-Whittingstall, Hugh

London: Paper Mac / Macmillan, 1994. 438 pp. Creasing and edgewear to wraps. Some scuffing to edges of text block; pink rem mark to upper edge. Internally clean and solidly bound. B/w illustrations. "From the market to the table -- inventive cooking that puts ingredients first.". First Edition. Paperback. Good+. 8vo - over 7¾" - 9¾" tall. Remainder. more information

Offered by Wormhole Books (Australia)
Price: AUD $54.00
6) Plats du Jour, or Foreign Food
Gray, Patience, and Primrose Boyd

Harmondsworth: Penguin, 1957. 299 pp. Wraps rubbed, spine sunned. Page edges deeply tanned. Inked notation inside front cover. Internally clean and solidly bound.. First. Paperback. Good. Illus. by David Gentleman. 12mo - over 6¾" - 7¾" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $30.00
7) Fish Cookery
Grigson, Jane

London: Penguin, 1975. 423 pp. Cover is edgeworn and a little creased (spine is not creased). Foxing to first and last pages and (very lightly) edges. Light stain to margins of last ten pages. Otherwise clean and tightly bound.. Reprint. Paperback. Good. 12mo - over 6¾" - 7¾" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $32.00
8) Eat Your Greens
Grigson, Sophie

London: Network Books, 1994. 272pp. Numeous colour photos, illustrations. "These 200 recipes for soups, starters, main courses, side dishes, salads and preserves will delight meat-eaters and vegetarians alike." In excellent condition internally, wraps with some edgewear and creasing to back cover and spine.. First Paperback. Soft Cover. Good+. more information

Offered by Wormhole Books (Australia)
Price: AUD $18.00
9) Simple Armercian Dishes in English Measures
Heath, Ambrose

London: Faber and Faber, 1943. Corners bumped. Foxing. 80p. Hard Cover. Good+/No Jacket. 12mo - 6¾" - 7¾" Tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $10.00
10) The Mediterranean Diet: A Traditional Guide to Healthy Eating
Howe, Robin

London: Weidenfeld and Nicolson, 1985. 208 pp. Line drawings, bibliography, index. Focuses more on ingredients than on recipes. Small wrinkles and tears to bright D/W (now protected). Tidy gift inscription on ffep.. First. Cloth. Very Good/Good+. 8vo - over 7¾" - 9¾" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $15.00
11) Le Cordon Bleu Classic Light - Sophisticated Food for Healthy Living
Jeni Wright and Le Cordon Bleu Chefs

London: Cassell & Co., 2000. 192pp. Numerous full-page colour photos. "Over 100 years of culinary excellence contained in over 100 light and healthy classic recipes." Excellent condition internally, boards with light general wear, mostly at spine, and small area of damage to laminate on rear board.. First. Hard Cover. Very Good/No Jacket as Issued. 4to - over 9¾" - 12" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $18.00
12) The Gourmet Atlas
Ward, Susie, Claire Clifton and Jenny Stacey

London: New Burlington Books, 1997. 224 pp. Dustjacket, now protected in archival mylar is not price clipped, but has just a little light wrinkling. Edgewear to yellow cloth boards. Faint smudge to lower corner of ffep. . First. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $20.00
13) Earth Medicine - Earth Foods: Plant Remedies, drugs, and Natural foods of the North American Indians
Weiner, Michael A

New York: Collier Books, 1978. 214pp. Over 140 Illustrations. "A guide to the wild plants the Indians used for soups and salads, poultices and decoctions, tonics and sedatives." Internally very good, moderate foxing and wear to page edges. Wraps with moderate to heavy general wear.. Eighth Printing. Paperback. Good+. 4to - over 9¾" - 12" tall. more information

Offered by Wormhole Books (Australia)
Price: AUD $15.00

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