Baking, Sweets, Desserts Cookbooks

[Vancouver]: The Sun (Newspaper), 1971. CAD) Cooking spill to the lower corner of front cover, tiny spot to back cover, no markings to pages, decent used copy. 28 x 21 cm, ochre and red on white card, with illus of rolling pin, through-stapled, 1-38pp, [4]p index. There are close to 150 recipes. No date given; possibly 1970s; Date uncertain. . (0.99 JM FO 45/2. Edition Not Stated. Soft Cover. Acceptable. 4to - over 9¾" - 12" tall. more information

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Toronto: Grosvenor House, 1986 No markings, Near Finbe . 23 x 15cm, card cover with colour photo of loaf and strawberriesr, wire spiral binding, [1-9], 10-152pp, [6]p order forms. Index. Colour photos. 100 recipes with emphasis on quick mix baking with ingredients in North American and metric measures: Cheese and celery Corn bread; Choclate Chunk Cookie. (1.3 FO 75/0. Edition Not Stated. Soft Cover. Near Fine. Illus. by CHEUNG, Simon. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: Grosvenor House, 1986. CAD) No markings, Fine, as new. 23 x 15cm, card cover with colour photo of loaf and strawberriesr, wire spiral binding, [1-9], 10-152pp, [6]p order forms. Index. Colour photos. 100 recipes with emphasis on quick mix baking with ingredients in North American and metric measures. (1.3 FO 32B/00. Edition Not Stated. Soft Cover. Fine. Illus. by CHEUNG, Simon. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: Grosvenor House, 1986 (CAD) No markings, Near Fine. . 23 x 15cm, card cover with colour photo of loaf and strawberriesr, wire spiral binding, [1-9], 10-152pp, [6]p order forms. Index. Colour photos. 100 recipes with emphasis on quick mix baking with ingredients in North American and metric measures: Cheese and celery Corn bread; Choclate Chunk Cookie. (1.3 JM FO 37/4. Edition Not Stated. Soft Cover. Near Fine. Illus. by CHEUNG, Simon. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: Homemaker's Magazine / Telemedia, 1993 No markings, soft crease to cover, Very Good. 23 x 15cm, wraps with top-down colour photo of chocolate cake, [1] front cover, [2-3], 4-65pp, [1] blank. Index; colour photos. Homemaker's Recipe Collection of the Year Series.40 recipes with ingredients in metric and in North American measure. (0.9 FO 74/0. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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Los Angeles: HPBooks, 1988 28 x 14 cm, wraps, 120pp, index. Colour photos and step-by-step photos. About 100 recipes for neat cookies. The recipe for WhiskeyMacks has a clear spill on it (making the page 21 wavy), no markings otherwise about VG. (1.2 FO 40/8). First Printing. Soft Cover. Very Good -. 4to - over 9¾" - 12" tall. more information

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NY: Bon Appetit, 1992 Wraps, 160pp. French bread; spring menus; Passover desserts; easter egg hunt, etc. No markings, VG+. (1.6 lbs WL MAG 11. First Thus. Soft Cover. Very Good (+). 4to - over 9¾" - 12" tall. Periodical. more information

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Stourbridge: National Magazine Company Limited, 1966. (UK) Photo card covers, side-stapled, 33pp. Colour and B&W photos. Cake decoration techniques with recipes for cakes and icings, sandwiches and canapes. No markings, crease to cover, Good +. (0.8 FO 37/4. Edition Not Stated. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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Stourbridge UK: Taylor, Law & Co., 1949 (UK) Spot to back cover, hole punched through book at upper left corner, about Good. Card cover with photo of woman decorating a cake, side-stapled, 28pp. Monochrome photos showing icing flowers etc. No date given probably late 1940s. Date uncertain. (.09 JM FO 35/2. Ninth Edition. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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Robson BC: Bear Grass Press, 1990. (CAD) No markings, Near Fine. 21.5 x 14 cm, white card cover with illus of muffins cooling on windowsill, plastic spiral binding, [i-vi], 1-8, 23-36, 50-37,22-9. The pagination is irregular on the copy seen and is probably due to a manufacturing error as the contents page indicate a regular pagination sequence with the last page on the contents given as page 50. The book was copyright 1984 by the author. This copy is a 4th printing of the second edition dated January 1990. (1.0 FO CCB 22. Second Edition. Soft Cover. Near Fine. 8vo - over 7¾" - 9¾" tall. more information

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NY: Irena Chalmers Cookbooks Inc, 1981 (USA) No markings, small skinned spot to cover, VG. Wraps, 84pp. line drawings. Over 50 recipes from basic vanilla ice icream to Prune-Atmagnac with reicpes for sorbets, frozen yogurt desserts and drinks. (1.2 FO 36/2. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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NY: Irena Chalmers Cookbooks, Incorporated, 1981. (usa) Wraps, 84pp. Line drawings. This book presents the theory, equipment and recipes for ice creams, sorbets, granitas, frozen yogurt desserts. No markings, two tiny skinned spots to front cover, book does not lay flat, Good overall. (1.2 lbs FO 40/5. Edition Not Stated. Soft Cover. Good. Illus. by Seltzer, Isadore (illustrator). 8vo - over 7¾" - 9¾" tall. more information

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London: Hermes House, 2003. (UK) No markings, Fine in clear plasic sleeve light rubbed to panels. Photo wraps, 256pp, index. 450 colour photos. 150 recipes for great cookies, biscuits, bars and brownies. A very heavy book. (3.3 JM FO 45/3. First Printing. Soft Cover. Fine/Near Fine. 4to - over 9¾" - 12" tall. more information

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Vancouver / Winnipeg: B.C. Sugar Refining Co. Limited, 1980 About 21.5 x 14 cm, colour photo covers, side-stapled, 16pp. 50 recipes selected from 5000 submissions using Rogers Golden Syrup. No date given, possibly 1980s; date uncertain. No marking. VG. (0.7 FO CCB 28. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: Random House, 1992. (CAD) No markings, Near Fine. 27 x 21 cm, glossy wraps with three desserts including pie and piece of chocolate cake, [1-5] 6- 191pp [192] credits. Index. Colour photos. This is the first soft-cover edition with the wrong ISBN on the copyright page (0394222903) and the correct one to the back cover above the bar code. "National Bestseller" to upper left corner. (2.1 JM FO 31/3. First Soft Cover Edition. Soft Cover. Near Fine. 4to - over 9¾" - 12" tall. more information

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Bake Fest, 2000 No markings, NFine. 19 x 13.5 cm, paper covers with colour photo of Mocha Angel cake with Mascarpone Filling, side-stapled, unpaginated (14 leaves including the covers and the ceter coupon pages). Colour photos. A recipe booklet put together by Five roses Flour, Bakers Chocolate, Naturegg, Fleischmann's yeast, Quality Milk. Some interesting recipes including one for Saskatchewan Wild rice Bread. (0.6 CCB 28. Softcover. Near Fine. 12mo - over 6¾" - 7¾" tall. more information

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NY: St Martins Press, 1992 (USA) No markigns, Near fine. Illus wraps, 127pp. B&W illus. This book was first published in Canada in 1982 under the title Basically Bread. 65 recipes plus proven techniques for breads, rlls, muffins, and doughs. (1.3 JM FO 37/5. First Printing. Soft Cover. Near Fine. 8vo - over 7¾" - 9¾" tall. more information

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London: Apple Ress, 1985 (UK) No markings, Very good in unclipped Good ust jackt with rubbing to edges. Red bds, 128pp, index. Colour photos of each recipe from Choclate Souffle to Amaretti truffles. The ingredients are given in North American, British and metric measures. (2.1 JM FO 38/4. First Edition. Hard Cover. Very Good/Good. 4to - over 9¾" - 12" tall. more information

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Oxford/NY: Pergamon Press., 1968 (UK) 4to, red wipeable bds with white titles, xii, 222pp, index. 4 lovely colour plates; 13 B&W intructional photos. An excellent and uncommon book on traditional Christmas and festive desserts including authentic plum pudding, mince pies, jam roly-poly, puddings, compotes, pies, fruit salads, tarts and flans, meringue delicacies, Cold desserts and ice creams. The bookmark on a string (with the settings for gas and electric ovens) is intact. VG+ with a small skinned spot with a small piece of tape residue to the rear pastedown; lacking the Dj. (2.5 FO 40/7. First Edition. Hard Cover. Very Good +. Illus. by ANDERSON, Robert J.. 4to - over 9¾" - 12" tall. more information

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London: IPC Magazines Limited, 1986 Wraps, 154pp. Colour photos. Jane Grigson on the Fennel; Frances Bissell on French Food; Richard cawley on New English recipes; Antique Creamware, etc. Scratch to contents page, no markings, VG. (2.0 FO 33/5). Soft Cover. Very Good. 4to - over 9¾" - 12" tall. Periodical. more information

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London: Leonard Hill Books, 1966 (UK) Library pocket, due dtae and labels, library stamps and markings, spine faded, Good (-) ex-library copy; no dust jacket. Red boards,xvi, 348pp, index. B&W photo plastes. This is the fourth edition of this established textbook which first appeared in 1930. The book covers bakery hygience, flour, baking fats, eggs, sugars, chemical aeration, spices and flavourings, colured matter, nuts and fruits, james and jellies, chocolate, icings, fillings, glazes, cake making prcoesses, gateaux and fancies, refrigeration, nutirtional values. etc. (1.9 JM FO 77/2. Fourth Edition. Hard Cover. Good -. 8vo - over 7¾" - 9¾" tall. Ex-Library. more information

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Montreal: Fry-Cadbury Ltd, 1960. (CAD) No markings, die-cut window in perfect shape, very light sopiling to white covers, Very Good. 23 x 15.5 cm, white card cover with die-cut window (6.5 x 9 cm) with radiused corners through which one can see the photo of the chocolate cake on the next page, [1-6], 7- 47pp, [1] colour photo of baked goods on table. Page [3] has a B&W portrait of Madame Benoit with a reproduction of a hand-written note of greeting with printed signature by Benoit. Colour photos and colour photo center spread of baked goods. There are abbout 82 recipes for cakes, pies, cookies, frostings and fillings, puddings and creams, candies, snacks and drinks: Feather Devil's Food Cake, Victorian Unbaked Chocolate Cake, Chocolate fream Roll. This was a giveaway booklet from Fry-Cadbury to promote their product but the production values are quite high for this type of booklet. No date given; about 1960; date uncertain. (0.8 JM FO 46/2. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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Montreal: Fry-Cadbury Ltd, 1960 (CAD) No markings, die-cut window in perfect shape, Very Good. 23 x 15.5 cm, white card cover with die-cut window (6.5 x 9 cm) with radiused corners through which one can see the photo of the chocolate cake on the next page, [1-6], 7- 47pp, [1] colour photo of baked goods on table. Page [3] has a B&W portrait of Madame Benoit with a reproduction of a hand-written note of greeting with printed signature by Benoit. Colour photos and colour photo center spread of baked goods. There are abbout 82 recipes for cakes, pies, cookies, frostings and fillings, puddings and creams, candies, snacks and drinks: Feather Devil's Food Cake, Victorian Unbaked Chocolate Cake, Chocolate fream Roll. This was a giveaway booklet from Fry-Cadbury to promote their product but the production values are quite high for this type of booklet. No date given; about 1960; date uncertain. (0.8 JM FO 48/6. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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Montreal: Fry-Cadbury Ltd, 1960 (CAD) No markings, there is a tear from the die-cut window to the fore-edge of the cover, otherwise Good. 23 x 15.5 cm, white card cover with die-cut window (6.5 x 9 cm) with radiused corners through which one can see the photo of the chocolate cake on the next page, [1-6], 7- 47pp, [1] colour photo of baked goods on table. Page [3] has a B&W portrait of Madame Benoit with a reproduction of a hand-written note of greeting with printed signature by Benoit. Colour photos and colour photo center spread of baked goods. There are abbout 82 recipes for cakes, pies, cookies, frostings and fillings, puddings and creams, candies, snacks and drinks: Feather Devil's Food Cake, Victorian Unbaked Chocolate Cake, Chocolate fream Roll. This was a giveaway booklet from Fry-Cadbury to promote their product but the production values are quite high for this type of booklet. No date given; about 1960; date uncertain. (0.8 JM FO 30/5. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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NY: Irena Chalmers Cookbooks Inc., 1981 (USA) No markings, cover panels lightly rubbed, Very Good. 8 1/2 x 8 1/2", illus. wraps with cover designed by Milton Glaser, 84pp. B&W illus. Recipes for Génoise, Puff Pastry, Ganache types of cakes with detailed instructios for such classics as Gâteau St. Honoré, Gâteau au Grand Marnier et Chocolat, Black Forest Cake. Equipment and ingredient tips with cake decorating advice included. (1.2 JM FO 44/3. Edition Not Stated. Soft Cover. Very Good. Illus. by ROSENBERG, Jane. 8vo - over 7¾" - 9¾" tall. more information

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NY: Irena Chalmers Cookbooks Inc., 1981 (USA) No markings, but there is a spot of dark residue to the bottom edge of the front cover from a sticker removal, Very good. 8 1/2 x 8 1/2", illus. wraps with cover designed by Milton Glaser, 84pp. B&W illus. Recipes for Génoise, Puff Pastry, Ganache types of cakes with detailed instructios for such classics as Gâteau St. Honoré, Gâteau au Grand Marnier et Chocolat, Black Forest Cake. Equipment and ingredient tips with cake decorating advice included. (1.2 JM FO 44/5. Edition Not Stated. Soft Cover. Very Good. Illus. by ROSENBERG, Jane. 8vo - over 7¾" - 9¾" tall. more information

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NY: Quill, 1984 Thin 8vo, wraps, 128pp, index. A few B&W drawings. Country by country listings of internationally recognized chocolatiers, with a sprinkling of recipes, cooking tips, hints on decorting deserts with chocolate. Front cover curl to fore-edge, light soiling to first page, Good(-) ONLY. (0.9 lbs FO 44/5. First Printing.. Soft Cover. Good -. 8vo - over 7¾" - 9¾" tall. more information

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NY / Des Moines: Meredith Press, 1968 Photo bds, 90p, index. Colour plates with B&W photos. Close to 200 recipes for drop, molded, bar, rolled and refrigerator cookies, frudge, popcorn. No markings, slight yellowing of page rdges, about VG; no Dj. (1.4 lbs FO 74/3. 5th Printing. Hard Cover. Very Good. 4to - over 9¾" - 12" tall. more information

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Des Moines: Better Homes and Gardens Books, 1968. (USA) No some rubbing to corner tips and spine extremities, a bit of toning to page edges, Very Good used copy; no Dj as published. Photo boards, 160pp. Colour and B&W photos. (1.9 WL FO 46/3. 5th Printing. Hard Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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Des Moines: Better Homes and Gardens Books, 1992. (USA) No markings,Near Fine; no Dj as issued. Photo bds with wrap-around spine over metal coil binding, 143pp. No photos. (1.5 FO 39/3. 9th Printing. Hard Cover. Near Fine. 8vo - over 7¾" - 9¾" tall. more information

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NY: Golden Press, 1982 (USA) No markigns, Near Fine; no Dj as issued. Glossy boards, 64pp. Colour photos. (0.9 WL FO 48/0. Hard Cover. Near Fine. 12mo - over 6¾" - 7¾" tall. more information

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USA: General Mills Inc., 1964 (USA) No markings, a bit of rubbing to cover edges, Very Good; no Dj as issued. 20 x 14.5 cm, , boards with colour photos with wrap around spien over metal coil binding, 112pp, index. Colour photos; small decorative illus. All recipes are based on Bisquick Buttermilk Baking Mix: Corned Beef Bake to Puff Pancakes. (1.2 JM FO 75/2. First Edition. Hard Cover. Very Good. Illus. by BRADFIELD, Roger. 12mo - over 6¾" - 7¾" tall. more information

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USA: General Mills Inc., 1964 (USA) No markings, a bit of rubbing to cover edges, Very Good; no Dj as issued. 20 x 14.5 cm, , boards with colour photos with wrap around spien over metal coil binding, 112pp, index. Colour photos; small decorative illus. All recipes are based on Bisquick Buttermilk Baking Mix: Corned Beef Bake to Puff Pancakes. (1.2 WL FO 48/2. First Edition. Hard Cover. Very Good. Illus. by BRADFIELD, Roger. 12mo - over 6¾" - 7¾" tall. more information

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[United States]: General Mills, 196-. (USA) Some spotting just to the front cover, no other markings, Good used copy. 8 page booklet with glue binding at spine. B&W photos and illus show you how to make perfect biscuits from scratch and with Bisquick mix. No date given, a guess at 1960s; date uncertain. (0.9 JM FO 31/5. Softcover. Good. 4to - over 9¾" - 12" tall. more information

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London: Concorde books/ Ward Lock, 1972 (UK) Photo wraps, 128pp, index. Colour photos. Close to 300 recipes with ingredients in British measure. No markings, VG. (1.4 FO 40/7. 2nd Printing. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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London: Concorde books/ Ward Lock, 1973 (UK) No markings, there is ajust noticeable waviness to portions of the upper page edges possbily from a minor spill, thus Good used copy Photo wraps, 128pp, index. Colour photos. Close to 300 recipes with ingredients in British measure. (1.3 JM FO 30/6. First Edition. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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White Plains NY: Peter Pauper Press, 1998 No markings, some rubbing to the box, the cards are fine, Near Fine overall. Cardboard box with 50 recipes for chocolate-based desserts arranged on playing-card-sized cards. This is not a book but a set of recipe cards. (1.0 JM FO 44/2. Near Fine. 24mo - over 5" - 5¾" tall. more information

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NY: HP Books, 1996. 8vo, illus wraps, xiv, 250pp, index. A comprehensive guide to creating luscious desserts with spices by a European-trained pastry chef and confectioner. Over 100 recipes. No markings, 5" crease to back cover otherwise VG+. (1.8 FO 41/7). First Edition. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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United Kingdom: Invader, 1985 (UK) No markings, Very Good; no Dj perhaps as issued. Glossy bds, 94pp, index. Colour photos. This series of books is based on recipes developed by the Oetker company. Some 50 tested cake and gateau recipes with texct in English. (1.3 JM FO 48/2. Presumed First Edition. Hard Cover. Very Good. 12mo - over 6¾" - 7¾" tall. more information

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Rome: Ciocio Periodici, 1976 Glossy card cover with colour photo of Chestnut Cream cake, metal coil binding, 96pp, index. Full-page colour photos of prepared desserts. This is one of a series of cookery books under the title La Buona Cucina. Text is entirely in ITALIAN. No markings, soft creae to back cover, VERY GOOD (-). (1.3 JM FO 33/2. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: The Borden Company Limited, 197- Telephone number and faint spot to the back cover, Good used copy 21.5 x 14 cm, photo paper covers, side-stapled, [1] front cover, 2-15pp where page 15 is the recto of the back cover. Colour photos of prepared desserts. 36 recipes for pies, cookies, candies, frostings and festive treats using Borden Eagle Brand Sweetened Condensed Milk. Ingredients are in North American measures. No date given; a guess at mid 1970s; date uncertain. (0.8 jm FO 74/4. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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Toronto: The Borden Company Limited, 197- Creasing to the back cover, Good used copy 21.5 x 14 cm, photo paper covers, side-stapled, [1] front cover, 2-15pp where page 15 is the recto of the back cover. Colour photos of prepared desserts. 36 recipes for pies, cookies, candies, frostings and festive treats using Borden Eagle Brand Sweetened Condensed Milk. Ingredients are in North American measures. No date given; a guess at mid 1970s; date uncertain. (0.8 CCB 102. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall. more information

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[Montreal]: Domtar Chemical Limited, 1982 No markings, VG+. 21.5 x 14 cm, card cover with colour photo of baked goods featuring pastry crusts, side-stapled, [1-2] 3-16pp. Line drawings. Photo of Sifto salt products to the back cover. Front cover: "All you need to know about preparing short crust pastry, biscuit dough and puff pastry." Date uncertain [1982?]. (0.8 FO CCB 28. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall. more information

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North Ryde, Australia: Angus & Robertson Publishers, 1985 (AUS) 4to, dark red cloth, x, 139pp, index. Profusely illustrated with B&W photos of cake designs, icing flowers, B&W diagrams. The first part discusses techniques; the second part presents designs for decorated cakes for many occasions with easy to follow instructions. A cut above the usual cake decorating book. Owner's name, verylight rubbing to corner tips otherwise VG+ in unclipped VG+ Dj. (1.8 FO 39/4. Later Printing.. Hard Cover. Very Good +/Very Good` +. 4to - over 9¾" - 12" tall. more information

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NY: William Morrow and Company Inc., 1984 Cream bds brown cloth spine, 506pp, index. B&W illus. A thorough, well-presented book for the home baker. First edition; second printing. No markings, Fine in unclipped Fine Dj in a mylar sleeve. (2.6 lbs FO 40/5. 2nd Printing. Hard Cover. Fine/Fine. Illus. by KREITMAN, Kristee. 4to - over 9¾" - 12" tall. more information

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Newtown CT: Taunton Press, 1998. (USA) Wraps, 98pp. Articles on Holiday cookies, Chritsmas dinner, Stuffing, Festive Vegetables, Brioche, Frittatas, Kitchen Knives, etc. No markings, about VG. (0.99 lbs FO 47/0. First Thus. Soft Cover. Very Good. 4to - over 9¾" - 12" tall. Periodical. more information

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Germany: Brigitte, 1994. (GER) No markings, some rubbing to cover edges, Very good used copy. Card cover, side-stapled, 34pp. Colour photos. Recipes for baked good including Christmas Stollen with text in German. (1.2 JM FO 75/0. Edition Not Stated. Soft Cover. Very Good. 4to - over 9¾" - 12" tall. more information

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Calgary AB: Winterwood Publishing Co., 1980 No markings, tiny creases to cover, VG. 22 x 15 cm, card cover with photo of Strawberry dessert, brown plastic comb binding, [i-xii], 1-193pp, [1] blank, [2]p order form. [6] leaves of colour photos. Over 175 dessert recipes presented in handwritten text printed in brown ink on cream coloured paper with a floral border. The ingredients are given in North American measure. This is the first printing without a foil "Canadian Best Seller" sticker on the cover. ( 1.5 JM CCB 30. First Printing. Soft Cover. Very Good. Illus. by BRUNET, al; MALAKA, Anne. 8vo - over 7¾" - 9¾" tall. more information

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Calgary AB: Winterwood Publishing Co., 1980 22 x 15 cm, card cover with photo of Strawberry dessert, brown plastic comb binding, [i-xii], 1-193pp, [1] blank, [2]p order form. [6] leaves of colour photos. Over 175 dessert recipes presented in handwritten text printed in brown ink on cream coloured paper with a floral border. The ingredients are given in North American measure. This copy has a foil "Canadian Best Seller" sticker on the cover. No markings but there is an owner's name, NFine. (1.5 JM FO 48/6. 2nd Printing. Soft Cover. Near Fine. Illus. by BRUNET, al; MALAKA, Anne. 8vo - over 7¾" - 9¾" tall. more information

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Calgary AB: Winterwood Publishing Co., 1980 22 x 15 cm, card cover with photo of Strawberry dessert, brown plastic comb binding, [i-xii], 1-193pp, [1] blank, [2]p order form. [6] leaves of colour photos. Over 175 dessert recipes presented in handwritten text printed in brown ink on cream coloured paper with a floral border. The ingredients are given in North American measure. This copy has a foil "Canadian Best Seller" sticker on the cover. No markings, some rubbing and stress creases to covers, Good. (1.5 jm SI 82/2. First Edition. Soft Cover. Good. Illus. by BRUNET, al; MALAKA, Anne. 8vo - over 7¾" - 9¾" tall. more information

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