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The Cuisines of Spain: Exploring Regional Home Cooking

The Cuisines of Spain: Exploring Regional Home Cooking

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The Cuisines of Spain: Exploring Regional Home Cooking

by Teresa Barrenechea

  • Used
  • Hardcover
Condition
Used: Good
ISBN 10
1580085156
ISBN 13
9781580085151
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About This Item

Ten Speed Press, 2005-11-01. First Edition. hardcover. Used: Good.

Synopsis

Born and raised in the Basque Country, TERESA BARRENECHEA moved to New York City as press attaché to the Spanish delegation of the United Nations. In 1991, she opened what became regarded as the city’s top traditional Spanish restaurant, Marichu, followed by a second locale in 1994. During her thirteen years as chef-owner, Barrenechea wrote the acclaimed Basque Table, which was awarded the National Gastronomy Prize in Spain in 1998. She has taught numerous cooking classes in the United States and abroad, such as the French Culinary Institute and De Gustibus. She lives with her husband in Madrid.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
SONG1580085156
Title
The Cuisines of Spain: Exploring Regional Home Cooking
Author
Teresa Barrenechea
Format/Binding
Hardcover
Book Condition
Used: Good
Quantity Available
1
Edition
First Edition
ISBN 10
1580085156
ISBN 13
9781580085151
Publisher
Ten Speed Press
Place of Publication
Berkeley
Date Published
2005-11-01

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About the Seller

Ergodebooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2005
HOUSTON, Texas

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First Edition
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