Description:
Times Books, 1976. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.An excellent copy, gently worn at spine; Pages free of markings; Jacket moderately edge-worn, now housed in protective mylar;.Dust jacket quality is not guaranteed.
La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking by Pepin, Jacques
by Pepin, Jacques
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- fair
- Hardcover
Times Books. Hardcover. 0812906101 Ships promptly from Texas. . Fair.
- Bookseller Your Online Bookstore (US)
- Format/Binding Hardcover
- Book Condition Used - Fair
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0812906101
- ISBN 13 9780812906103
- Publisher Times Books
We have 20 copies available starting at $50.00.
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
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Seattle, Washington, United States
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking Pepin, Jacques
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
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worcester, Massachusetts, United States
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$70.00$2.00 shipping to
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Description:
Times Books, 1976-12-11. hardcover. Good. 11x8x1. 1976 used hardcover copy , Dust Jacket with edge wear and some minor tears on the edges.some sunning to pages . Fast shipping with tracking number.
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$84.00FREE shipping to
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Description:
Times Books, 1976. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
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$84.00
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$86.00FREE shipping to
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Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. Fourth Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Former owner's name in ink on front inside cover, otherwise clean and unmarked copy. Bumping visible to corners of boards and ends of spine strip. Light scuffing and smudging visible across exterior boards. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
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$86.00
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$86.00FREE shipping to
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Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$86.00
FREE shipping to
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$86.00FREE shipping to
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Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. 5th Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Minor staining and splotching across boards and spine strip. Corners of boards bumped. Bend to bottom corner of back board. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
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$86.00
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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$87.18FREE shipping to
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Description:
Brand: Times Books, 1976-12-12. hardcover. Used: Good.
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La TECHNIQUE: The Fundamental Techniques of Cooking: An Illustrated Guide.
by Pepin, Jacques
- Used
- Hardcover
- Condition
- Used - Good/No Dust Jacket
- Jacket Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
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Milwaukee, Wisconsin, United States
- Item Price
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$85.00$4.25 shipping to
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Description:
New York: Quadrangle / New York Times Book Co.. Moderate wear. Stains on edges, CLean text. Dust jacket edge is tapes, and has some stains. B1 . Good/No Dust Jacket. Hardcover. 3rd Printing. 1977.
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La TECHNIQUE: The Fundamental Techniques of Cooking: An Illustrated Guide.
by Pepin, Jacques; Leon Perer, photographs
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$89.50$4.50 shipping to
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Description:
The New York Times Book Company,, 1977-01-01. Hardcover. Good. 1.2992 11.6142 8.5827. Hardcover in dust jacket.�Clean text -- NO writing, NO highlighting to text.�Book itself is very good-. Dust jacket shows some moderate edgewear with several small closed tears at times with accompanying creases. Spine is lightly and evenly sunfaded. VG-/Good+ reading copy of a classic cookbook.
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$96.00FREE shipping to
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Description:
Times Books, 1976. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket Acceptable. 5th Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$96.00
FREE shipping to