Pacific Northwest Flavors
150 Recipes from the Region's Farmland, Coastline, Mountains & Cities
by Lori McKean
ISBN: 0517575647
ISBN-13: 9780517575642
Format: Hardcover
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Summary
One Hundred recipes and 161 color photographs featuring the area's indigenous foods; such as chanterelle mushrooms, Willapa Bay oysters, king salmon, Walla Walla onions, and marionberries.
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Bibliographic Details
Publisher: Random House Inc
Published date: 1995
Size: 9 x 11.25 inches
Weight: 2.2 pounds
Publisher's Notes
The distinctive cooking of the Pacific Northwest is lavishly chronicled in full-color photographs and 150 delicious recipes based on the area's indigenous foods. Photographer Michael Skott and writer Lori McKean capture the flavors, the spirit, and the unique life-style that make this area so appealing. Full-color photographs.
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Pacific Northwest Flavors: 150 Recipes from the Region's Farmland, Coastline, Mountains, and Cities
Michael Skott
Clarkson Potter. Used - Good. 100% Money Back Guarantee. Shipped daily. Over one million satisfied book lovers read with Experienced Books. 1995. Hardcover. 1st ed. Good condition, showing modest signs of wear. BINDING IS HARDCOVER; Minor small bends/tears to edges of dust jacket. Cover has some wear on edges. Some rubbing on cover. Dust jacket: Good. ( more information) Offered by Experienced Books LLC (United States)
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Pacific Northwest Flavors: 150 Recipes From the Region's Farmland, Coastline, Mountains, and Cities
Skott, Michael
Toronto, ON, Canada: Crown Publishing Group, 1995. Very Good ++ to Near Fine in Very Good ++ to Near Fine jacket Nice copy. 176 pp.. ISBN: 0517575647. First Edition. Cloth. Very Good/Very Good. Cookbooks COOKERY AMERICAN NORTHWEST PACIFIC DESCRIPTION TRAVEL COOKING REGIONAL ETHNIC NORTHWESTERN STATES UNITED WEST AK CA HI NV WA. ( more information) Offered by Brittany Books (United States)
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PACIFIC NORTHWEST FLAVORS
Skott, Michael
New York, New York, U.S.A.: Random House, 1995. 1995. F First Edition. H Hard Cover. Near Fine. ( more information) Offered by Vashon Island Books (Greenwood Warehouse) (United States)
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17)
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Pacific Northwest Flavors: 150 Recipes from the Region's Farmland, Coastline, Mountains & Cities
McKEAN, Lori
NY: Clarkson Potter, 1995 No markings, Near Fine in unclipped VG Dj. Boards, 176pp, index. Colour photos throughout of food and locales. Pea Pod Salad with Quillisascut Fennel Cheese; Hazelnut-Port Baguettes; Haymakers' Swtichel. (2.6 JM FO 38/6. First Printing. Hard Cover. Near Fine/Very Good. Illus. by SKOTT, Michael. 4to - over 9¾" - 12" tall. ( more information) Offered by JWMah (Canada)
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18)
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PACIFIC NORTHWEST FLAVORS
SKOTT, Michael, & Lori McKean
NY: Clarkson N. Potter, 1995. 176 pp. First edition. Oversize hardcover, 8.75 x 11.25 inches. Profuse color photos. Index. Fine, in a like Dj, which is in protective glassine. ISBN: 0517575647 ( more information) Offered by Horizon Books (United States)
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PACIFIC NORTHWEST FLAVORS
SKOTT, MICHAEL
RANDOM HOUSE TRADE. HARDBACK. VG/VG. ( more information) Offered by Elliott Bay Book Company (United States)
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