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Below are all of the copies of 9780843605693 we currently have available for purchase, sorted by lowest price first. If you would like to refine your search, use the advanced options in the search box above.
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The Anatomy of Foodservice Design
Cahners Books
Unknown: Van Nostrand Reinhold. Hardcover. 0843605693 A wonderful copy with some minor edgewear to the cover. Dust Jacket has some edgewear present. 1975 Van Nostrand Reinhold Hard Cover . Very Good. 1975. ( more information)
Offered by Seashellbooks.com, Inc. (United States)
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The Anatomy of Foodservice Design
Cahners Books
Van Nostrand Reinhold. Used - Good. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers! Your purchase benefits world literacy! ( more information)
Offered by Better World Books (United States)
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3)
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The Anatomy of Foodservice Design
Cahners Books
Van Nostrand Reinhold, 1975-07. Hardcover. Good. Binding is tight and square. P/O name sticker is on FFEP but remaining pages are clean and bright. DJ has some small tears on the edges and corners. Careful packaging and fast shipping. We recommend PRIORITY MAIL for even faster delivery! ( more information)
Offered by Icapsa Used Books (United States)
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The Anatomy of Foodservice Design 1
Wilkinson, Jule [Editor]
Boston: Cahners Books, 1975 Hardcover Vol. 1, 1975,DJ in new brodart cover has edge wear,minor chipping & small closed tears,boards have mild bumping to corners,discoloration to front endpaper,bookplate on ffep,pages clean & unmarked,binding firm.. Hard Cover. Very Good/Good+. 4to - over 9¾" - 12" tall. ( more information)
Offered by Doss-Haus Books (United States)
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6)
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The Anatomy of Foodservice Design 1
Wilkinson, Jule [Editor]
Cahners Books. Near Fine in Good+ dust jacket. 1975. Hard Cover. 0843605693 . The book has slightly bumped spine ends, otherwise excellent, clean and unmarked. The jacket has some rubbing, a little edgewear. . ( more information)
Offered by Kenton Antiques & Collectibles (United States)
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7)
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Anatomy of Foodservice Design 1
Buchanan, Robert D.; Abrams, Stan; Armstrong, Robert A.; Machart, Paul; Cleveland, Robert E.; Crabtree, Samuel; Vargo, E. A.; Kozeluh, L. W.; Wilkinson, Jule (Editor)
Boston, Massachusetts: Cahners Books, Inc./ Cahners Publishing Company Inc., 1975. It has 218 pages with floor plans, b/w illustrations and index. dj with small tears; scuffs and marks.. ISBN: 0843605693. Cloth. Good/Fair. 4to - over 9¾" - 12" tall. ARCHITECTURE FOOD SERVICE MANAGEMENT. ( more information)
Offered by Highway Book Shop (Canada)
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Price: CAD $15.00
($12.26)
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8)
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The Anatomy of Foodservice Design I
Wilkinson, Jule, editor
Hardcover: DJ with worn edges,chips,owners names.VG/G.Mylar., Whit/red/blu B/W photos, designs,charts Foodservice design layouts Cahners Books Boston, Mass. 1975 Blue/silver Quarto, 218 pp, Layouts for foodservices in various settings, university, coffee shop, school cafeteria, etc. Spine letters lightly faded. ( more information)
Offered by Charles Billings Books (United States)
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9)
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THE ANATOMY OF FOODSERVICE DESIGN 1
Wilkinson, Julie (ed)
USA. Very Good in Very Good dust jacket. Hard Cover. 0-8436-0569-3 . 218pp; lacks title page.; 285 x 220mm . ( more information)
Offered by M & A Simper Bookbinders (Australia)
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Price: AUD $30.00
($19.72)
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