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Stock photo. Cover may not represent actual copy or condition available. Stir-Fry, Etc. Meals for Life ISBN: 0865739773 ISBN-13: 9780865739772 Format: Hardcover Customer Reviews Review this book! Bibliographic Details Publisher: Quayside Pub Group Published date: 1996 Size: 7.75 x 9.25 inches Weight: 0.85 pounds Similar books Low-Fat Stir-Fry Cook Book by Offers recipes from around the world for healthy main and side dishes that can be made in a wok or a nonstick frying pan. Stir-Fry by Chuck Williams Presents recipes for a variety of stir-fry dishes, from chicken with plum sauce to shrimp and pork chow mein, and includes a list of necessary kitchen equipment. The Stir Fry Cookbook by Gina Steer It's not just for Chinese food anymore! New Wok Cooking by Rosa Ross The author of Beyond Bok Choy and 365 Ways to Cook Chinese tackles the wok and the many recipes ideal for this simple, one-pot style of cooking. Simply Healthful Skillet Suppers by Andrea Chesman ingle skillet include vegetarian, seafood and fish, chicken and turkey, and beef, pork, and lamb dishes. Chesman is the author of six previous books including Sun-Dried Tomatoes. Full color throughout.

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