Cocoa and Chocolate
by O. B. Gregory
ISBN: 0866251618
ISBN-13: 9780866251617
Format: Book
|
Customer Reviews
Review this book!
Bibliographic Details
Publisher: Rourke Publications Published date: 1981 Pages: 24
Similar books

The Chocolate Tree
by Allen M. Young
The Chocolate Tree chronicles the natural and cultural history of Theobroma cacao and explores its ecological niche. Tracing cacao's "journey" out of the rain forest, into pre-Columbian gardens, and then onto plantations adjacent to rain forests, Allen M. Young describes the production of this essential crop, explaining how the seeds are extracted from the large, colorful pods. He details the environmental price of Europeanized cultivation, and ways that current reclamation efforts for New World rain forests can improve the natural ecology of the cacao tree. Recounting more than a dozen years of ecological fieldwork in and around cacao plantations in Costa Rica, Young reviews his research into the problem of poor levels of natural pollination on plantations. He recalls encounters with sloths, toucans, butterflies, giant tarantula hawk wasps, and other creatures found in cacao groves. Among these creatures Young discovered a tiny fly that provides a vital link between the chocolate tree and its original rain forest habitat. This discovery leads him to conclude that cacao trees in cultivation today may have lost their original insect pollinators due to the plants' long history of agricultural manipulation.

Chocolate Bar
by Matt Lewis
From the creators of Chocolate Bar, New York City's candy store for grown-ups, comes CHOCOLATE BAR-a delicious ode to the sweet that entrances so many, with more than 30 recipes from such stellar chocolatiers as Jacques Torres and Andrew Shotts. These range from classic cookies, brownies, and retro desserts to such renegade treats as White Chocolate Lemon Cream, Spiced Meatballs. . . even a chocolate body scrub! Co-founders Lewis and Nelson espouse a stylish philosophy of fun and enjoyment, with the focus on baking, drinking, dining, and entertaining with chocolate. They also explain how to "educate" one's chocolate palate by exploring products with various cacao percentages, origins, textures, aromas, and tastes. Readers will learn how to throw a chocolate tasting party, a swank chocolate martini soiree, a ski lodge get-together complete with chocolate fondue and hot toddies, or a celebration of childhood choco-centric memories, with the emphasis on sundaes, fudges, ice creams, and other nostalgic indulgences. Using Chocolate Bar's own unique entertaining and party ideas, they explain why chocolate is appropriate-indeed, necessary-for breakfast, lunch, or dinner.

Candyfreak
by Steve Almond

Chocolate Chocolate
by Lisa Yockelson
Deep, dark, and fudgy. Moist and luxurious. Seductively rich.

The Chase Is on
by Brenda Jackson
|
|
Ready to buy this book?
Below are all of the copies of 9780866251617 we currently have available for purchase, sorted by lowest price first. If you would like to refine your search, use the advanced options in the search box above.
|
|
2)
|
Cocoa and chocolate (Easy reading information series)
O. B Gregory
Rourke Publications. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers! Your purchase benefits world literacy! ( more information)
Offered by Better World Books (United States)
|
|
|
3)
|
Cocoa And Chocolate
Wrigley, Gregory
Florida: Rourke Publications, 1981. Hardcover. Very Good. EX-LIBRARY EXPECTED MARKINGS AND ATTACHMENTS. ILLUSTRATED HARDCOVER COVER. INTERIOR PAGES CLEAN, BRIGHT AND TIGHT STAMPED "DISCARD". ( more information)
Offered by Mybooklocator (United States)
|
|
|
4)
|
Cocoa And Chocolate
Wrigley, Gregory
Florida: Rourke Publications, 1981. Not Listed. Hardcover. Very Good. EX-LIBRARY EXPECTED MARKINGS AND ATTACHMENTS. ILLUSTRATED HARD COVER COVER WITH LIGHT SOILING. INTERIOR PAGES CLEAN, BRIGHT AND TIGHT. ( more information)
Offered by Mybooklocator (United States)
|
|
|
6)
|
Cocoa And Chocolate
Wrigley, Gregory
Florida: Rourke Enterprises, 1981. None Stated. Hardcover. Very Good/No Jacket. EX-LIBRARY EXPECTED MARKINGS AND ATTACHMENTS. ILLUSTRATED HARD COVER COVER WITH LIGHT SOILING, SPINE ENDS BUMPED. INTERIOR PAGES CLEAN, BRIGHT AND TIGHT WITH LIBRARY STAMPS MARKED OUT. ( more information)
Offered by Mybooklocator (United States)
|
|
|