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Below are all of the copies of 0887701612 we currently have available for purchase, sorted by lowest price first. If you would like to refine your search, use the advanced options in the search box above.
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Champagne is for breakfast
Bain, George Charles Stewart
New Press. Hardcover. 0887701612 A wonderful copy with some minor edgewear to the cover. Dust Jacket may have chips and close tears. Age Browning 1972 New Press Hard Cover . Very Good. 1972. ( more information) Offered by Seashellbooks.com, Inc. (United States)
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2)
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Champagne is for breakfast
Bain, George Charles Stewart
New Press. Hardcover. 0887701612 A wonderful copy with some minor edgewear to the cover. Dust Jacket may have chips and close tears. 1972 New Press Hard Cover . Very Good. 1972. ( more information) Offered by Seashellbooks.com, Inc. (United States)
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3)
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Champagne Is for Breakfast
Bain, George Charles Stewart
New Press, 1972 DJ is worn, torn and faded; FFEP has been marked a few times with black felt pen; Light wear to edges. Hard Cover. Very Good/Poor. ( more information) Offered by Balthazar Books (Canada)
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4)
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Champagne Is for Breakfast
Bain, George Charles Stewart
New Press, 1972. edge wear, small edge tears, rubbing marks to jacket. First Edition. Hard Cover. Near Fine/Good, Price Clipped. ( more information) Offered by browns books (Canada)
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5)
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CHAMPAGNE IS FOR BREAKFAST
BAIN, George
Toronto: New Press, 1972 8vo, burgundy bds, 277pp, index. Maps; B&W photos. An enormously entertaining book on wine, where they come from, how they should be treated and served, and what foods go with which wine (some appropriate recipes are included). No markings, small skinned spot to the dustjacket, VG in unclipped Good only Dj with a few minor edge faults,rubbing to head of spine (1.7 FO 39/6). First Edition. Hard Cover. Very Good/Good. 8vo - over 7¾" - 9¾" tall. ( more information) Offered by JWMah (Canada)
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6)
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CHAMPAGNE IS FOR BREAKFAST
BAIN, George
Toronto: New Press, 1972 8vo, burgundy bds, 277pp, index. Maps; B&W photos. An enormously entertaining book on wine, where they come from, how they should be treated and served, and what foods go with which wine (some appropriate recipes are included). No markings, Near Fine in unclipped Very Good (-) Dj with a rubbing to head of spine (1.7 JM FO 37/2. First Edition. Hard Cover. Near Fine/Very Good -. 8vo - over 7¾" - 9¾" tall. ( more information) Offered by JWMah (Canada)
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7)
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CHAMPAGNE IS FOR BREAKFAST
Bain, George
Toronto: New Press, 1972. 277 pp. Burgundy boards lettered in gilt on the spine; burgundy endpapers; illustrated with black and white plates and maps. Edge and corner wear on the dustjacket; price intact; no interior markings. The Chapters are: Now Look What I've Decanted - Me; What is the Provincial Liquor Commission - About 100 Per Cent; No Agnes Bordeaux is Not a House of Ill-repute; The Paths of Glory Lead but to the Graves; And Introducing that Great New Singing Duo - St Emilion and Pomerol; One Born to Love You Sweet - Browning; If Not an AOC Surely a VDQS; From the New Palace of the Pope to the Ancient Roasted Slope; Drinka Pinta Every Day Light and Fruity Beaujolais; Josephine You Are My Queen but Burgundy is King; Through the Cote de Nuits in a Glass-bottomed Bottle; The Closer the Beaune the Sweet the Meat; The Oyster is Chablis' World; Diane of Poitiers Had a Bust Glass; The Breakfast Wine of Champions; Well Not All Alsatians Have Wet Noses; How to Go Happily into Hock a Glass at a Time; Can Fine Wine be Happy with a Meatball; You Mean I Should Drink Schluck; and OK Pour the Wine You've Talked Long Enough; followed by an appendix and an index. Scans are available for all books.. ISBN: 0887701612. First Edition. Hard Cover. Very Good/Very Good. 8vo. champagne; wine; drinking;. ( more information) Offered by W. Fraser Sandercombe (Canada)
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